Ăn Thôi Restaurant

Vietnamese restaurant · Thanh Khe

Ăn Thôi Restaurant

Vietnamese restaurant · Thanh Khe

1

114 Bạch Đằng, Hải Châu, Đà Nẵng 550000, Vietnam

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Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null
Ăn Thôi Restaurant by null

Highlights

Crispy bánh xèo, attentive service, French colonial allure  

Featured on Michelin
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114 Bạch Đằng, Hải Châu, Đà Nẵng 550000, Vietnam Get directions

@anthoi.danang

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114 Bạch Đằng, Hải Châu, Đà Nẵng 550000, Vietnam Get directions

+84 987 824 285
@anthoi.danang

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Last updated

Sep 1, 2025

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@michelinguide

"A French colonial allure depicts this two-storey restaurant with a blue and yellow façade. A relaxed vibe and its convenient location near the Han River and Han Market make it a popular spot for a meal after shopping. The concise menu features outstanding bánh xèo, boasting crispy, golden pancakes stuffed with carrot, pork, shrimps and squid. Spot-on seasoning, divine aromas and very courteous front-of-house staff." - Michelin Inspector

https://guide.michelin.com/en/da-nang-region/da-nang_2984390/restaurant/an-thoi
View Postcard for Ăn Thôi Restaurant

Ed Hu

Google
I had a wonderful dining experience at Ăn Thôi Restaurant! The grilled oysters were absolutely delicious – fresh, perfectly seasoned, and full of flavour. The rice rolls were equally impressive, light yet packed with fresh ingredients, and paired beautifully with the dipping sauce. The presentation was vibrant and appetising, and everything tasted authentic and well-prepared. Highly recommend this place if you’re looking for genuine Vietnamese cuisine with great quality and taste. I’ll definitely be coming back!

Bryan Ng

Google
Good food and very affordable considering the prime location of the restaurant. Definitely must order the egg pancake with pork and prawn. We also enjoyed the fried noodles with seafood! Went around 620PM and waiting time was 25minutes on a Sunday. Staff were attentive and friendly. Would return.

Chong KH

Google
We waited about 40 minutes for a table, but it was definitely worth it! The food is absolutely delicious, with every dish full of flavor. The staff are very friendly and welcoming, and once seated, the serving was impressively fast. Highly recommend An Thoi Restaurant for anyone looking for a great dining experience.

Jeremy W

Google
Worth the wait (just over 1 hour) and Michelin hype. Excellent service, food and drinks! We had a large group of 12 and they helped organise our large table despite being incredibly busy. Spring rolls, Banh xeo and scallops (non cheesy ones) were absolute highlights. Highly recommend. Due to allergies, the chefs also helped change proteins (prawn to beef) for the rice paper rolls too.

Oya Hiraw

Google
Food and aesthetic is really great! What more, is that the staff are very hospitable and patient in helping us decide the best choices as well as teaching us how to properly eat their spring rolls/ wraps.

angeline chai

Google
Really curious on the crowd from afternoon till night so I waited, it was just a short 20mins wait and water is provided while waiting. It’s really amazing how they help to peel the prawn skin and made into beautiful shapes. Food is great esp their pineapple fried rice. The garlic prawn is also rather flavourful tasted so much like garlic bread hahah great experience 👍🏻

Brian Ihm

Google
We came with 10 people amd the food was amazing. We were getting used to the smaller portions at other restaurants so ordered a lot and the portions were huge so we had a feast. Fat the waiter gave us great recommendations and the food was amazing. The spicy pho was good but very very spicy. The seafood pho had a smokiness to the seafood which was so good as well. Banh xeo, pineapple fried rice and bun cha were off the chain. Fat told us to mix the peanut and nuoc cham sauce. together and it was fire. We would definitely recommend this place for all who come to danang. No reservations and first come first serve so come early!

F Lam

Google
Really good place. We went to Han market and noticed a big crowd waiting outside. Everything was good - service and food. Vietnamese pork/shrimp crepe was crispy. My son really liked his Pho. The An Thoi morning glory was tasty and spicy. This version has ground pork, and that and rice would be a meal on its own. And the staff really focus on you. All the phones were put away.