Ăn Thôi

The coconut water was so refreshing. Every meal comes with lots of veggies, so you always eat greens. The pho broth was clear and tasty, but there wasn’t much beef. The seafood fried rice was a bit disappointing and under-seasoned. My favorite was the spring rolls! They were crispy, packed with toppings and tasted great with fish sauce. So refreshing and appetizing! 😋 Featured items: 🍜 Pho 🍚 Seafood fried rice 🥬 Morning glory 🥢 Fried spring roll 🥥 Coconut 🍹 Lime juice

Had a lovely lunch here! Came on a weekday around 11am and as there are no reservations, waited 15 mins for a table (you collect a numbered ticket from the staff and wait for your number to be called). The food took around 20 minutes to arrive and they looked (and tasted) amazing. The seafood fried rice was plated beautifully and extremely flavourful without being too sweet. The grilled scallops with scallions were fresh and had a nice texture. The shrimp with garlic sauce was plump and juicy, and the mango smoothie was thick and refreshing. The morning glory was the only dish that wasn’t amazing, it was tasty but similar to other restaurants we’ve tried in Danang. The staff were extremely friendly, from offering to peel the shrimps to giving us sharing plates, always serving us with a friendly smile. Really glad i got to try this place on my last day in Danang, hope to be back again sometime soon

I came here because of its reputation, but you need to queue and take a number; the wait is usually around 30 minutes, or even longer. The air conditioning is ridiculously strong; you can watch videos with it, and it gives you a headache. However, the staff are very helpful; after explaining, they closed the air vents below. One dish was served incorrectly. They didn't bring the plate until I was halfway through my meal. I like lemonade, but the one here was extremely sweet, probably due to added flavoring. The dishes were all beautifully presented, and they even helped peel the shrimp, but I found the taste to be average—nothing special, nothing surprising, nothing unexpected. It was a very standard Vietnamese meal, just with a cleaner environment and more standard dishes. If you come because of its reputation and there aren't many people and no queue, I recommend it. If you have to wait a long time, you might want to try another restaurant or come when it's less crowded. Finally, I should mention that there were some shortcomings, but the staff are very enthusiastic and willing to help if you ask. The service staff accounted for 70% of the positive reviews.

Underwhelming taste for a Michelin place. We waited in line for ~40min which was actually fine because they keep on shouting numbers and it feels like a bingo. Morning glory and pomelo salad were both bland. Oysters were completely inedible. I only really enjoyed pork skewers and one of the soups (not the pho one) that had a smoky rich flavor. Their service is good but I’d suggest saving yourself for other spots with much better food.

The food was absolutely amazing and every dish was full of flavor. You could really tell everything was made with care and attention to detail. The servers were incredibly sweet, attentive, and made the whole experience even better. From start to finish, everything was delicious and enjoyable. I would definitely come back and highly recommend this place to anyone looking for great food and genuinely kind service.

Today, I had a truly satisfying meal at An Toi. It’s already well known among both locals and travelers, so I walked in with high expectations — and it exceeded them. First, the Seafood Fried Noodles were packed with fresh seafood flavor that had beautifully infused into the noodles. With every bite, you could really taste the natural richness of the sea. It wasn’t overly reliant on seasoning, yet the depth of flavor was impressive — it truly felt like a properly made, high-quality dish. Next, the Bánh Xèo was crispy on the outside while remaining moist and flavorful inside. The crepe-like shell was filled with well-marinated pork, shrimp, and bean sprouts, creating a great balance of texture and taste. Wrapped in fresh herbs and vegetables, it became even lighter and more refreshing. It wasn’t greasy at all — I just couldn’t stop reaching for another bite. And then the Stir-fried Morning Glory — although it may seem like a simple vegetable dish, this one stood out. The smoky wok flavor and fragrant garlic were perfectly brought out. The savory sauce paired beautifully with the crisp texture of the greens, making it surprisingly addictive. Overall, I was truly impressed by the freshness of the ingredients and the quality of the cooking. It captures authentic local flavors while still being very approachable for Korean tastes. I would highly recommend it to anyone who wants to properly experience local cuisine while traveling. The atmosphere was comfortable, the staff were friendly, and the food arrived at a reasonable pace. An Toi is definitely a place I would gladly return to.

First and foremost: I think the rating is a bit manipulated, they offer a mango smoothie for a rating on google. That might explain the amount and quality of the ratings The food is pretty normal relative to other restaurants in vietnam, the queue is pretty long, and for the price it is not necessarily worth it. You can definitely get similar or better food outside. Since it is very popular and they want to maximize profits the space inside it filled with tables and it feels a bit cramped. The service is good and friendly. Card payments have a 5% charge on top. All in all its decent food (Michelin star though? questionable) but not worth the effort and money.

We got the grilled cheese scallop, fried spring roll, spicy gopchang noodle soup and the mango smoothie. I thought everything was delicious! The mango smoothie woke me up with how good it was. The fried spring roll and cheese scallop was extremely tasty. The spicy gopchang noodle soup was spicy for my fiancee but for me it was a good amount. Although the noodle soup is good, i would recommend the fried spring roll, cheese scallop and mango smoothie. The vibe is awesome as well 👌!.