Victoria M.
Yelp
We have been loyal patrons of Anarkali for many, many years, always enjoying the outstanding food and service. We especially loved the samosas, which had unique dough and delicious vegetable filling. Unfortunately, about a year ago, the long-time cook left, and the quality of the food has noticeably declined since then.
We decided to give the restaurant another try after the cook left, but the sauces and curry chicken just weren't the same. We chalked it up to being overly picky at the time and hoped it was a one-time issue.
A week ago, I sent my husband to buy samosas, hoping to enjoy the same delicious treat we used to freeze for later. Sadly, the samosas were a huge disappointment. The dough seemed stale, as if they had been sitting around and were simply reheated. The filling was poorly made, with half-mashed potatoes and large chunks, completely different from the well-blended filling we loved.
The sauces that accompanied the samosas were just horrible. The mint sauce barely had any mint and was extremely watery, almost like tinted water. The tamarind sauce was even worse--far from the taste, smell, or color it should have had. It also resembled tinted water, with the red sauce being spicy but equally tasteless. Both sauces were so bad that I almost vomited after trying them.
After giving Anarkali several chances, we have decided not to return. It's heartbreaking to say goodbye to a place we loved for so many years, but the change in cook has unfortunately led to a significant drop in food quality.