Isabella T.
Yelp
I came here for dinner with my fiancé and his family for a wedding celebration of family friends. I had never been to any of the locations for this restaurant but I was very happy to come to the one in Astoria as my introduction. This is a newer location, it is spacious, open and has a trendy feel. The rustic decoration makes it feel like you are in a nice winery in Greece. They had a pre-set menu for our party of 13 people that was beautifully printed with a cute design and the names of the couple. The meal had abundant food and drinks, it was truly a great environment for a celebration. The waiters were very attentive of our table and it never felt like anything was missing. I tried some white wine and it was refreshing, smooth, and dry. For food, we tried a myriad of things and everything I sampled was delicious.
- Greek salad: refreshing produce, with the perfect amount of feta and olives. One of my favorite Greek salads that I've had at a restaurant.
- Dips: we tried the tzatziki, eggplant, and tirokafteri which came with generous amounts of cut pita (made it super easy for sharing). The eggplant was creamy and garlicky. The tzatziki was refreshing with the cool yogurt and aromatics. The tirokafteri had a spicy salty punch that was delicious on its own, as well as paired with the other two dips in the mix, it had the perfect balance of peppers and feta. Excellent.
- Calamari: best calamari I've had in a restaurant. The squid was flavorful, juicy, fresh and just very lightly battered (I don't love heavily battered calamari). Came with two sauces that were addictive and some lemon. Would come back just for this.
- Kolokithokeftedes: first time trying these but very good! Crispy on the outside, with a very moist and almost a little sweet filling from the zucchini that is well balanced by a layer of creamy salty cheese underneath.
- Branzino: got this for my entree and it had a pretty good portion size! The branzino itself was not as impressive as in other places but was still fairly good. The spinach rice was very yummy.
- Lamb chops: exceptional! I tried some from my fiancé. I wish I had ordered this instead. These were tender, not gamey at all, and had the perfect amount of fats to make them feel satisfying but not too heavy.
- Dessert platter: great option for a big party! This platter basically comes with almost all the desserts in the menu if you cannot make up your mind. My favorites were the portokalopita which was alike an orange syrupy pound cake, and then the cylinder phyllo filled with custard (I believe called galaktoboureko), it was so flaky and subtly sweet! The baklava was a little too sweet for my taste but also good.
We ended our meal with one shot of ouzo which was delicious and went down smoothly into our full and happy bellies. Overall, had a great experience here as a guest of a big dinner party. I cannot speak of the prices or logistics of planning but the team definitely did a fantastic job of catering to us and making sure we all left happy, being attentive of us, making sure all our food came out at the same time. I certainly will be coming back to try more of their dishes and have more of their addictive calamari. Highly recommend them for a large party!