Andalé

Ordered Quesadilla with seasonal veggies. The food was well made and had a tasty zing. What they lack is plates or related. The quesadilla was cut in. 3 and stacked with each sticking to the other. This was due to the serving bowl … need a plate and would have been easier to eat

I ordered the Mesquite Chicken Salad while traveling and was pleasantly surprised by how fresh and well-portioned it was. The grilled chicken was seasoned nicely and served over crisp greens, avocado, and tomatoes—exactly what I needed for a clean, satisfying meal on the go. The only downside was the difficulty in getting clarification on ingredients due to my dairy allergy. It took a bit of time and effort to get someone who could answer my questions in English, and the manager had to come out from the back to confirm everything. Once they did, they were very kind and helpful, but the delay added a bit of stress to the experience. All in all, the food was great, and I appreciate that they took my allergy seriously. Just wish the communication had been smoother from the start.

Really disappointing experience at Andale in SFO. The food is ridiculously overpriced for the quality. A basic burrito is $19, and if you want carne asada, that’s an extra $4—plus $8 for a small side of chips. I ordered the carnitas and they were incredibly salty and poorly cooked. On top of that, the customer service was cold and unwelcoming. For the price, you’d expect decent food and at least a friendly attitude. Definitely not worth the stop—save your money and eat elsewhere.

Portion was generous but taste was just alright. I’ve tried different flavours of tacos - Chicken Tinga, Beef Barbacoa, Pork Carnitas and Fish Taco with Slaw. If you’re craving for a taco with protein while waiting at SFO, just go for the Pork Carnitas and skip the others.

$19.99 for a bowl but I literally got the biggest serving of meat I’ve ever had in a bowl. Quick friendly service on a Monday morning. Pleased.

If given a 0 star would give it, asked for a vegan burrito and got chicken/meat. I confirmed from them several times when they were giving it to me if its vegan ? Is it vegan? The answer was firm yes at all times. I had to board a flight immediately and got to know this in the flight that it was a meat.never going here.

The food here is so so, but the prices are very high. $15-$20 for a burrito is high even if it was excellent. The bar seating is nice and quieter than the side that faces directly into the terminal, but it’s just a little too expensive.

This was my first meal back in the US and this might just be the best burrito i’ve ever had in my life god i missed mexican food so badly i would get a tattoo of this carne asada burrito it was THAT GOOD. the guacamole was also incredible absolutely no additions needed!! the chips were perfectly crunchy and slightly salted. this is the kind of food that makes me question why i ever left this hemisphere. the price was pretty brutal $50 for everything here but ITS SO GOOD. ITS WORTH IT. the workers were also really nice and attentive! i love that you can order at a kiosk too.