Andreas Hofer Weinstube

Local restaurant with warm atmosphere located in a quiet area. Reservation using website.👍🏻 The followings are the food we have ordered:☺️ 1. Milanese Pork Schnitzel Pork cutlet with cheese sprinkles fried together on top. So, it is more savoury than normal Viennese pork schnitzel. The schnitzel is succulent and not too greasy. Potatoes are sweet and mushy. A new choice if you get bored with normal schnitzel.🙌🏻 2. Krautnockerl mit Blattsalat We are so confused with the dish even with the use of a translator. Hence, we ask for help from the staff and she verbalises it is a traditional Austrian dish featuring small square pasta and cabbages. Knowing it is one of the regional dishes, we decide to give it a try. We are a bit worried at first since we have no idea at all. Well, it tastes like Asian char kway teow (炒貴刁) and we really like it.🤣 Free salad is included too! 3. Radler Normal taste.😛

Reservation recommended! But special mention to Farid who accommodated us on a Tuesday. Lovely food, this coming from an Indian who eats flavourful dishes and would assume Austrian food is bland (It so is not!) Loved the schnitzel Mailänder , the apple dessert and spaghetti with schnitzel along with house wines.. whenever I do come.back to Salzburg, I know where I'm getting my heart and stomach filled! Lovely 😭💕

Always our favorite stop when visiting Salzburg. A quaint, classic-appearing tavern located on Steingasse. Step back in time to enjoy some tasty dishes (yes, order the soup), good wine, and even a jukebox that plays records! Now you can even make reservations online - even better! We'll be back!

What a lovely find! Our last night in Salzburg and we had a great meal - traditional food , in a quiet back street behind the river, would thoroughly recommend!

Ordered beef soup, bolognese spaghetti, and fried pork chop. The bolognese spaghetti was average. The fried pork chop had no real surprises. The three potatoes in the beef soup tasted a bit like they were made from rice. We had to book a table in advance that day. It’s not 100% a must-try, but it works fine as an ordinary family restaurant for gatherings.

This used to be one of my favourite places for Austrian traditional food in Salzburg due to its food quality and atmosphere. Sadly, not anymore… The atmosphere is still nice, cozy, staffs are very friendly as well. However, the problem lies in the food. Quality is not as good as it’s used to be while price has raised vastly over the last few years. I ordered chicken schnitzel, which costed ~ €18.6, and it came in this tiny one piece that you’ve seen in the attached (It did look quite decent in the photo since my camera took very good pictures in general but trust me, the portion wasn’t generous at all). BTW, we even thought that it was a cordon bleu, which means they rolled it up and stuffed things inside. But no, it was just a small piece of chicken schnitzel 😂 I hope this review could help the kitchen to improve its quality together with the price raise.

The wait staff are very friendly. They managed to let us in even though we didn’t have a reservation so I really appreciate that. The interior is quite magical - seems like I’m in a different time. Food is delicious too, and I thoroughly enjoyed my experience.

Tried the mailander schnitzel which was different from the usual and it tasted great with cheese. Steigl draft beer was only available in 0.2 and 0.3l and didn't understand the logic of not having it at 0.5l. There is no music unless someone uses the jukebox which was nostalgic. Service was extremely slow as there is only 1 person running the place. I was waiting for more than 20 mins before I had to catch his attention as he had 2 friends who came to the restaurant so he was sitting down with them. Would recommend trying the mailander schnitzel for something different.