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"A century-old, rustic tavern noted for an authentic local atmosphere; Gerhard Reus calls it "the most traditional, with a rustic atmosphere that feels genuinely local," serving regional staples such as spaetzle, schnitzel, and even spaghetti bolognese." - Lydia Mansel Lydia Mansel Lydia Mansel is a writer with more than eight years of experience editing and writing for both brands and online publications—with a particular focus on travel, fashion, and lifestyle. She’s also the founder of the travel site justpacked.com. Travel + Leisure Editorial Guidelines