Andree restaurant

We went on our wedding anniversary. I had also ordered flowers to surprise my wife. When we went to our table, a beautiful bouquet of flowers was waiting for us, we were very pleased. We got the 7 courses menu with wine pairings. We were very pleased with both the food and the wines. The service and atmosphere were very good, the time between courses was sufficient, we enjoyed it very much. Thank you again.

Our table of six had a fantastic experience this restaurant yesterday evening. The food and service were excellent and the atmosphere was perfect for us. We all enjoyed the five course tasting menu with wine pairing. We requested seafood oriented dishes. For a few of us, the mussel dish was one of our favourites. My apologies for disturbing the plating in a couple of the dishes I photographed. I obviously had other things on my mind like how spectacular the food is here.

We got the 5 courses menu and liked the most the sweets + pasta dish. They have an interesting selection of local wines. I agree with some of the comments below, compared with other restaurants from the Michelin guide that we have tried, this one falls short for both presentation and staff training. For a fine dining experience in the area, it is worth to give it a try. The price is fair compared with other similar places in Italy.

The tasting menu is not of a Michelin quality. Not surprising that it is just listed in Michelin guide without a star recognition. There is no flavor in the food, and no character in the major ingredient. Couldn't feel what I am actually eating. Mostly a mouthful of mousse. Pairing wines consisted of all whites except the last one red. Other a la carte menus might be different since I haven't had a chance to taste.

We had an incredible time at this restaurant! From the moment we walked in, we were impressed by the warm and relaxing atmosphere. The staff was attentive and provided excellent service throughout our meal. Now, let’s talk about the food – it was simply outstanding! Each dish was not only delicious but also beautifully presented, adding a touch of artistry to our dining experience. The flavors were a delightful blend of creativity and quality ingredients. We’ll definitely be coming back and highly recommend this gem to anyone looking for a fantastic dining experience. Thank you to the entire team for making our evening so enjoyable! Keep up the fantastic work!

Food: The watermelon tartar and the cod were exceptional. Harmonious taste with several levels (crisp, sour, creamy). The cod was perfectly cooked on point. The chef made a good course menu pairing for us. Compliments to the entire kitchen team! Interior Design: The entrance door and the kitchen were well paired in dark brown colours. The Brut glass 🥂 was also impeccable with it's design. Service: Bread crumbles stayed on the table since the entree on our table and we had to remove it by ourselves. Service was okay but far from impeccable.

Fine dining restaurant. Excellent atmosphere! Attentive staffs, very gentle and patient. Creative food display like artwork, Taste odd or some even has no food taste, meat overcook. The recommended wines both is not as good. Everything is well set but hope to see the enhancement on the taste of the food which is prime for the restaurant. Price is at high side with the quality of the food. Extremely difficult for parking lot, rounding for almost 1 hour and hardly get space.

They place is beautiful but we left unsatisfied with the experience. We've been to Michelin places before, but this one fell short. We tried the 5-course menu with wine pairings, but nothing really stood out. The dishes were the same as what you could get individually. We were hoping for some surprises from the chef, but it didn't happen. If was to chose I would not chosen that ones. They even served a soup as last and main dish since I said I don’t eat meat… and it wasn't great. We normally hope to finish with a nice meal before desert but this didn’t happen. In the menu there were better options to finish with I could have chosen. They serve too much bread and it feels overwhelming and unnecessary. And the wine pairings weren't much better. They served Prosecco and two white wines, and one really bad rosé with the main dish. NO RED WINE. And to finish a dessert wine, which no one never likes. If you want to try the restaurant I recommend to chose your dishes and your wine. You will have a much better experience.