Matthew S.
Yelp
Cinco de Mayo makes it hard to find dinner at a Mexican restaurant. I really wanted it. Since Chuy's was over an hour wait, I had to settle elsewhere. Passing Anita's several times, I never tried it before today.
And likely never will again.
First off, the prices are fairly high for some mediocre to below average food. The chips and dip were just depressing. The chips tasted good but eventually it just gets to little crumbs. The salsa tasted like diluted tomato juice with a hint of cilantro and onion.
I asked the server for her suggestion, and she suggested the fajitas. Okay that sounds good. A few moments later the fajitas came out. Nice presentation of them. Then I started eating. The chicken was okay, slightly dry and bland tasting, but that was the best part, after that my meal went into a steep decline.
The pico de gallo that came with it was absolutely tasteless and watered down to a puddle. There's onions, everywhere in the dish. I don't think you can ask to remove them, but you certainly can't take them out yourself. The steak tasted like there was still some butter on them, and they give you like only 4 strips. The rice is almost inedible. It has no taste, it's slathered in green onion, and just ruined the whole thing. Then came the worst part.
They give you a separate plate of refried beans, which look good to start. But once you eat them they are absolutely repulsive. Loaded with onion and just watery and taste disgusting. I took 3 bites before I couldn't eat anymore. I immediately asked for the check and paid the bill (don't worry I left a tip in the spirit of the holiday).
A definite no for me. I'm sticking with Chuy's up the road.