This classic restaurant dazzles with homemade seafood and pasta dishes, all while offering a quirky cash-only policy that keeps diners returning for more.
"With its winter garden and its welcoming interior, this property could easily be mistaken for a country house, particularly when you add in the open brick walls, elegant furniture, classical canvases and a sizeable collection of old plates. Named after the family matriarch of one of the owners, Anna focuses on family recipes and artisanal cuisine, which uses authentic Italian flavours in its pasta dishes and also encompasses meat, fish and seafood." - Michelin Inspector
Garza
Alastair Hewitt
Julia Nakamura
Andrew Macrae
Anthony G
Lisa Tolmie
Stephen Johnson
denise scharbel