Prashansha Garach
Google
I decided to have my birthday dinner at Antep kitchen Cowley, Oxford. I was greeted with friendly welcome, and the attitude of the every person present was happy and cheerful!
I am a vegetarian, and being vegetarian I only have particular options to choose from, as I was there for the first time, I was feeling a bit skeptical about food and particularly how it would taste, but to my surprise the food was great, delicious even and portion size was really fulfilling. They offer complimentary Turkish bread with authentic dips as well.
For anyone- who are vegetarian or would want to try out vegetarian options there, I ordered Veggie kebab and Veggie Güvec(veggie Casserole).
The flavours are absolutely fantastic, balanced and compliments the taste and was not overpowering to eat, and somehow it was refreshing.
For deserts, I ordered Baklava- in 1 portion there are 3 pieces of baklava and a scoop of ice cream. Again, the best Baklava I ever had.
Would recommend 10/10