Apiecalypse Now!

Wow. Their pizzas are good. Vegan pizzas. I'm lactose intolerant so I used to always order pizza with no cheese, which is okay. But the pizzas they sell here are nothing short of amazing. The pig destroyer was my favourite but the fat Mac was really good too. Match it with their garlic dipping sauce and now your mind is spinning. Hope to come here next time I visit downtown.

Great place to go if you're vegan or just open to trying new foods in general. I really enjoyed the Mozza sticks, would come back alone for them. The pizza tasted good but wasn't out of this world. Would recommended the big Mac pizza if you enjoy the taste of big macs from McDonald's. Still overall great!

The gluten free pizza is so so good, I cannot even distinguish between this and regular pizza. Make sure you grab donuts too, they are amazing!! Big and fluffy. The place has a nice seating area upstairs where you get a view of the streets around you. I was also kind of surprised the prices weren't too high, definitely spent less between four people than I would have at a regular restaurant.

The Pig Destroyer pizza was incredible. Tater tots dressed like nachos and the onion rings were so freaking yummy. Donuts were good but could have been fluffier. And a huge kudos to the dapper gentleman in the upstairs diner area playing Miranda Lambert's new album Wildcard! It was such a pleasant surprise. And I also heard some Brad Paisley as well. We had a short chat about his excellent taste in music. Definitely will come back again!!

Has bookmarked this place for a long time and finally made the almost an hour trip from home to the Bloor Street (& Christie) location. Reached there at 7:15ish on a Sunday evening and they do close at 8pm and found that they stop taking orders for a full pies at 7pm. They also took orders for sides and had none of desserts left. So we decided to take a slice of each of the pizza slices they had - The Pig Destroyer, The Reunion Tour and perhaps the third was the monthly special called BBQ something. The Reunion Tour (3.5/5) was OK. The herbs, garlic and artichokes and onions shone through. The cherry tomatoes and cheese didn’t work for any one of us. It tasted a bit on the sweet side. The BBQ pizza (4.5/5) was just amazing. Everything on that pizza was a perfect blend. The ChickN, the white sauce (garlic?) and the BBQ sauce was perfect. It started with a bit of sweetness however ended with a spicy kick at the end. The Pig Destroyer (5/5) was a pizza that I could have everyday of my life. Everything on that pizza was a perfect blend of seasoning to spice to cheeze sauce and the “meats” were very good. We also had No Honey Wings (3/5). They are triangles of fried tempeh doused in some sweet sauce. Too sweet for us although it had some spice to it it wasn’t much. The sweetness overpowering everything else. We also tried Hoser Fries. Spiralized Fries with all the fixings and topped with (Lays?) All Dressed Chips. The cheeze sauce not a lot. Lots of Vegan Bacon bits, raw and green onions. As there was no seating as it was late, we walked to the park across the street and ate on a perfect spring day. Wish we could have eaten fresh warm food. Our experience would have been better I think and could have had some desserts as well. But we are coming back. Soon

Amazing spot for vegan pizza!! My personal favourite is the Buffalover. It has the perfect amount of spice to it and it’s just overall the best slice of pizza I’ve ever had! I highly recommend this place. They even have another shop on Pape! @nomsoftoronto

Best vegan pizza I've ever had. I went here with an omnivore friend and she couldn't believe the cheese sauce wasn't dairy cheese. Loved the sides too! So much food for a reasonable price. The pizza lasted me two days. Also, don't let the bottom floor discourage you, there's a decent seating area upstairs.

The pizza here is so good, I couldn't even tell I was eating vegan pizza. I had the Fat Mac, they really nailed it with the sauce because it really does tastes like Big Mac sauce. The crust is a little too thick in my opinion, but flavour wise it was pretty good.