Archie&#x27;s Tap &amp; Table

"City Island is lauded for its fresh seafood, breezy style and classic New England vibe. Amidst this scene, discover Archie's—a small space that's simply decorated but ultra warm and inviting.In this kitchen, Chef Alex Pertsovsky devotes his time to cooking with seasonally appropriate ingredients, and correspondingly, his gastropub-inspired menu is full of affordable, top-quality fare. On the one hand there are crispy chipotle-honey chicken wings with Maytag blue cheese dip and wild salmon with cabbage fried rice, while the Detroit pizza is an homage to the years he spent in the Midwest. Desserts, like the sublime banana cream pie, are deserving of your time—and appetite. Order a second one to go if you're so inclined (and you will be)." - Michelin Inspector

New Additions to The MICHELIN Guide New York 2022

Shlomo Satt-Rozenek

Google

Everything we ordered was delicious: Belgian Waffles, Eggs Hollandaise and Onion Rings. My espresso martini was also great. The standout was the Hollandaise, which was probably the best I've ever had.

Elena Kova

Google

Must try! I was amazed by the service of Mame and Emmett. Great food selection by the famous chef Alex. I devour lobster roll and deviled eggs with bacon. Cod fish sandwich was mouth watering.

Kevin Koniewicz

Google

Absolutely thee best breakfast I've had in a while! I had the mushroom omelet that came with cheese and a tiny bit of sautéed shallots with these fantastic and correctly sliced shitakes. This omelet was stellar and I finished the whole thing. Something I rarely do. Yeah right. 😉 My girlfriend had the chicken and biscuit sandwich which looked really good as she confirmed and proceeded to not offer me any any even though I gave her a bite of mine. Anyway 😉 moving on... The ingredients are fresh, the food looks and tasted next level delicious! The pricing is super fair for what you get and we will be driving from Astoria to our new favorite brunch spot on the regular. This place is next level, trust me.

Susan K

Google

We really liked all of our food and the staff was pleasant and efficient. Had some starters...Tuna tartar, dumplings and buffalo cauliflower. We would recommend any of them. We also split a detroit style pizza that was quite delicious dense with a great crust. Will definitely return and would recommend to friends.

Mario De La Rosa

Google

Delicious Brunch! Wanted to come here for a while now and finally made it, totally worth it! awesome atmosphere. Outstanding service staff was attentive and friendly. they close after brunch and reopen for dinner. Definitely coming back specially in warmer days to sit outside.

K C

Google

We went for brunch and it was amazing! I got the shrimp omelet and also tried the sour cream pancakes. The shrimp omelet was perfection! Sour cream pancakes were fluffy, with a bit of a chewiness. Also had virgin bloody mary’s — they were very good! A touch of horseradish, nicely balanced, not too much heat. I’d love to come back and see what they do for dinner.

Kane Albarron

Google

Maybe I just don't get it, but I found this place to be exorbitant. $27 for Huevos Rancheros, seriously? We ended up ordering eggs and pancakes, two drinks, and left spending $85 before tip. Insane. The portions were small, but the food itself was good. The coffee was cold, and the Bloody Mary's tasted like sweetened tomato juice. We sat outside because the inside had no air conditioning on, so it was cooler outside. Before I left, I used the bathroom — where I was met with a dirty baby changing station and a ton of cleansers. This place is trying to be high end but it's just price gouging and feels somewhat poorly managed.

Rodney Piechowski

Google

What an amazing place for a great dinner or weekend brunch!! The food, cocktails, and service are at Michelin level!!

New Additions to The MICHELIN Guide New York 2022