mitul L.
Google
Visited this little gem on 12th Oct 2025 while in London for my wife’s birthday (we came down from Brum). Having seen them on YouTube making their own doner meat, I knew I had to give it a try — and it did not disappoint!
You can 100% taste the difference compared to the usual mass-produced doner with preservatives and fillers. Everything was fresh, tasty, and full of flavour. The doner wasn’t greasy, didn’t leave that oily film in your mouth, and stayed tender and juicy even after it cooled — no stiff meat or white fat in sight. Very yummy sauces too.
If you’re in the area and genuinely love doner, Archway is a must-visit 👌
Thanks, guys — we’ll definitely be back!