Ardiente

This place is hard to spot, but worth finding. Its tucked in next to bootleggers just south of the continental diner. My wife liked the menu so we gave it a shot. The restaurant has excellent atmosphere and the menu is international with choices from all over the world. We tried the tasters menu and the dishes were amazing. The drinks were also very good and the staff was friendly and accommodating.

I decided to stop in here one Sunday afternoon trying to get away from the St Patrick's day parade crowds. This is a very upscale and very well appointed location, and a great location for brunch or perhaps even an evening cocktail. This Asian Latino fusion restaurant has a very interesting menu. Wanting something with coffee, I decided to go with the Cafe Sazerac $12 and I wasn't disappointed. The flamed orange oil added a certain class to the drink. For my brunch meal, I opted (as I usually always do for any brunch) for the Ardiente Benny $20 - aka eggs Bennedict over Hoisin pork belly and it did not disappoint. Service was on point and excellent.

Excellent Peruvian Asian Fare. The Pisco Sour is exceptional! Very large space, with private party room downstairs. The Traditional Ceviche with Tostones is Fantastic! I highly recommend this restaurant.

Excellent ambiance. Food was mediocre. Drinks were tasty, creative, and strong.

Delicious, interesting, and affordable food. I'm a huge dessert buff, and they get their desserts from Le Bec-Fin's pastry chef. Very hospitable, kind, and passionate staff. There's a lot of detail put into the interior decoration and design of this place, making it a truly unique and intimate setting. Definitely recommend it, and can't wait to go back!

Mixing Asian and Europe cuisine very interesting, but it works well. Love it. Beautiful bars there and the foods so good. Chicken, pork , beef, veterans food....you name it, they not disposed you at all. They have private room s for groups or family. This place so cool, be back soon!

Excellent food and service in this Asian influenced restaurant with full bar and multiple levels of dining space. Excellent sake selection, craft cocktails. Every dish was on point. The brussel sprouts are in another dimension. Will return for happy hour

Food was decent but nothing spectacular. My friend and I had the calamari salad and seabass. The calamari salad was well seasoned and flavorful. The seabass is tender and cooked beautifully, however a bit sweet. We asked the waitress was the seabass shareable since it was in the "big share" portion, she noted it was. However, it arrived as a single person portion. We were very disappointed. It was good experience but not some place I would try again.