Argyle Grill & Tavern

I made the best choice for our NYE Dinner, after the Argyle Theatre. The Staff were absolutely the the best hustling non-stop, polite & professional. The Manager was overseeing that all aspects of the restaurant were flowing flawlessly. Kudos to the Chef outstanding dishes. My Rib eye phenomenal

Great food. The star of night was the black sea bass. The Chilean sea bass, short rib and surf and turf were all good too but that black sea bass was really really good. Would also recommend the Pistachio ice cream! It was a bit pricey but worth it.

Last night was my first time here and I will definitely be coming back. The night started off pretty rocky because of the long wait. I had a reservation for 8pm but didn't end up getting seated until almost 9 because of how busy it was and all the reservations being pushed back due to the street fair and lack of parking. Although we were frustrated it was understandable and the manager Joe went above and beyond to make sure we were well taken care of and totally made up for the wait! Our waiter Matt was also excellent and so helpful. The food was delicious and lived up to all the expectations.

My wife and I enjoyed the service, they were friendly. We went on a Sunday, so we were happy to get parking. Food was a hit and miss. So were the drinks. The margarita was delicious and the short rib wellingtons were amazing. I would recommend giving this restaurant a try.

The service, staff, food, ambience was amazing! Worth the drive! Great deals and value on weeknights.

This place is amazing. Great service, drinks, and the food is awesome. Great weekday price- fixe meals. I had salmon and my husband had filet mignon. Appetizers and sides were the best!! Honestly. Jenn treated us like VIPs. Highly recommended. Can’t wait to go back!

Delicious food from a generous menu and specials. Nice wine list and cocktail menu! The wait staff members were very friendly, attentive, knowledgable and really nice people!

First time here since under new ownership and it was well worth it. We came this past Monday and it felt like a Friday. Our waitress came over and introduced all the weekly specials. Genius idea to draw people in during the week. There were two options a Prix Fix which had a ton of different options and all steaks came with 2 sides! We all had something different and everything she recommended was delectable! Try the mashed potatoes and mac and cheese! Sounds simple but delicious sides. Drinks were great as well. She made a joke that her goal is to start our week off right and truly she made our Monday fun and we felt like we mattered. The manager also came to our table to see how everything was—everyone was so attentive. Between the drinks, food and service, we will certainly be back. The Argyle is better than ever!

I had a delicious dinner, from appetizer to dessert. My server, Holly, assisted me with menu selections and was wonderful and friendly. She treated me like a VIP. The menu is eclectic: everything from Fried Goat Cheese to Spicy Stuffed Rigatoni to Parm Truffle Fries. I ordered the Au Poivre Skewers and Taste of Long Island Oysters as appetizers. For a cocktail, I had an Old Fashioned made with Woodford Reserve. For dessert, I had the Chocolate Dubai Martini. The Au Poivre Sauce was on par with any steakhouse in NYC, the oysters tasted fresh caught, the Old Fashioned was magnificent with Bourbon Cherries, and the Dubai Martini (a dessert, not a cocktail) was rich and chocolatey. The food and drink are a little pricey for what you get, but that is the story with most restaurants these days. The crowd was a little noisy. It was hard to hear what the bartender was saying to sometimes, but that is just me, Gail B., usually having difficulty tuning out the restaurant/bar crowd.

First time at this establishment. Very loud at the entrance and bar area. A lot of shouting. Could barely hear or have a conversation without yelling. But was seated in the back area. Much quieter and very nice space. The food selection was amazing and lots to choose from. The tuna tartare was excellent as the Thai calamari as well. Oysters delicious. My husband ordered the branzino very tasty. I had the surf and turf, shrimp pasta and skirt steak. Also a great choice. He portions are generous. Could not say anything about the drinks because Dry January for us. But will definitely will go back and try a few.

I'm so happy to say, The Argyle is BACK!(Though, let's be honest, it never truly left the hearts of Babylon locals.) Recently revitalized by The Lily Flanagan Restaurant Group (@lfrg_ny ), this iconic spot still exudes its classic charm--romantic ambiance, five-star service without the fuss--and now boasts a fresh menu that's impossible not to love. From a celebratory champagne toast to oysters baked with creamy spinach (surprisingly life-changing), every bite felt like a love letter to our past and present. The highlights? "Takes Two to Mango" (mezcal, mango, jalapeño) for me, and an Old Fashioned made with Argyle's house-distilled bourbon for him. The Thai Calamari, spicy tuna rice cakes, and Surf & Turf Pasta-- blackened skirt steak (cooked exactly how we remember loving it years ago), shrimp, and a creamy sauce that brought it all together like a symphony. Roasted Duck à l'Orange, and it was everything--juicy, tender, and elegantly paired with farro, kale, and a kiss of citrus. And dessert? Snickers Cheesecake that was as indulgent as the night itself. Whether you're celebrating or just craving an unforgettable meal, The Argyle is a must. Oh, and brunch? They've got that covered, too.

Enjoyed a birthday dinner for a friend. Nice atmosphere, helpful waiter, and fantastic drinks!! Everyone enjoyed the charcuterie and salads topped with additional grilled shrimp and steak. Steak made great left overs. A nice social environment for celebrations!

Fabulous! Food is amazing! Ample and delicious! Chefs on point with great choices and seasonal choices. One of the best on LI! Great job Mike!

This place was amazing. I dressed up and thought bar and grill I might be overdressed but i definitely wasn't bc the food was over the top they even comped us an appetizer that tasted amazing and the food was 5 plus stars... Our server Jenn was the best not only had the best personality but told us what was good on menu and was on point and so friendly will definitely request to see her again . I highly recommend this place and will definitely go back

The place is such a classy looking restaurant. Staff was very welcoming and friendly. Especially our waiter Vinny. He made the whole experience enjoyable. We hade the prix fix with the Thai chili calamari and the stuffed rigatoni, both delicious . The calamari was the lightest and tastiest I've ever had. For the main course we did the chicken and eggplant, which was also delicious and the short ribs. They were so tender and flavorful with amazing mashed potatoes Tiramisu for dessert completed the meal.So much food we had multiple dishes to bring home. I would highly recommend this restaurant. And hopefully get Vinny!!!

Started off at another restaurant but got to it and they said they weren't opening cause they didn't have enough staff so we came over to The Argyle and it was amazing! I only took a pick of my meal but we also had hamburgers, salmon and I had the Halibut which was one of the specials. Omg! It was amazing!!! I ate every last bite of everything on my plate!!! There was a lobster risotto and mushrooms with it!

Ive been a patron of the argyle for years. It was a go to spot in the village But I returned yesterday. The scapps were. Removed from the menu ??? So we had some apps Calamari was chewy. Not good. Meatballs tasted like dog food. Ribs. Were tuff. And didnt smell right. There was another app with mozzarella but i didnt. Taste it. The drinks. Omg $18 for dewars on rocks at happy hour. They also removed the wings. Replaced with mickey D s boneless wings. Wth Sadly i wont be going back anymore The group has ruined the places it has taken over oh well. I hope they dont get the postoffice JP.

another wonderful experience at the Argyle and Babylon Village. Our waitress was Rebecca, -very informative and attentive. The manager Joe Flanagan is always welcoming and friendly. Food is consistently delicious and unique. The atmosphere is upscale, dimly lit and beautiful. Love dining at the Argylr !

This was my first time here, all i can say is wow. Food was absolutely amazing and so was the staff as well! The food came out so hot and pretty quick, i was shocked since every table was filled. The staff was so attentive, not even just the waiters but the food runners as well. I believe it was the manager Joe who came to our table twice to make sure our experience was perfect and it was. Not sure what was better the food or the staff. The restaurant was so clean and great for date night. We definitely will return again.

New Argyle started strong but on our last visit the bartender was super arrogant. Then We said we were going to share an entree and he told us there was a $5 charge. Wtffffff. Then he says all the restaurants in town do this. Umm no. Argyle you are so wrong. Won't be back and your bartender is a jerk.

Wow! This was my second visit and everything was so amazing both times. First a shout out to Jay at the bar, so quick and friendly. Must try the crab cake, this isn't a little fried cake, it's a pile of amazing crab meat. The lobster bisque is also incredible and I'm still thinking about the pile of butter poached lobster on top. Must try entrees are the halibut and lobster pasta. Both amazing! This exciting menu is exactly what Babylon Village needed!! Service is also second to none!! I wish them many years of great success and I'll be bringing all of my friends.

My wife and I have been back to the Argyle under new ownership and we absolutely loved our experience. We were so happy to hear the Argyle was staying as it is a classic in Babylon, and brings back great memories for us. We appreciated that there was little updates but overall still the same aesthetic we have always known and loved. Our food was delicious, we went back within a week for that French opinion soup and Lobster bisque! I got the burger, one of the best I've had. My wife got the salmon and loved it. All the apps were delicious, especially the goat cheese. Jenn was our waitress, very nice and attentive. Great experience! Can't wait to go back.

Not sure why this place is rated as low as it is. Came here for a ladies night with my aunt and cousin. We came on a Saturday night around 8:30pm and we were told it was a 20-25min wait. Hostess was extremely sweet and greeted us with a smile. The wait was not a problem for us, we grabbed a drink at the bar. Prices were very reasonable, and the wine was a generous pour. The bartender, Joe was outstanding! Personable, funny, and even gave my aunt napkins when she started sneezing out of nowhere... I would come back just to sit at the bar when he was there! I loved the ambiance of the restaurant. Music was on, but not too loud, and I am never bothered by noise created by people having a good night. They also had 2 TVs, each showing the NY hockey games (one had the Rangers, one had the islanders). The food all around was FANTASTIC. The clam chowder bowl was the appetizer! I thought it would have been a cup! The Portobello stack was AMAZING. Even my aunt who doesn't like portobello enjoyed her bite she took. My aunt and cousin both enjoyed their entrees as well - very generous portions. Our server, Annabella was superb. Attentive, made good suggestions, and very friendly. I will definitely return the next time I come to visit my family! Edited: We went to go bar hopping and we weren't impressed, so we came back to see Joe, and he was so excited to see us back! We were served by both him and Arthur, who was equally amazing, personable, and because the crowd had settled a bit, was able to chat a bit. Absolutely a place I will return to!

Service was good. Food was overpriced with no flavor. The setting was beautiful nice ambiance.

I have now been to this establishment 3 times since their new ownership and have been nothing but impressed! Weather I've been there as a party of 2 or 8 the service is fantastic and the servers and bartenders are get accommodating! The drinks are absolutely scrumptious I got a dirty martini (with blue cheese olives nice touch) and an espresso martini that was picture worthy! As far as the food goes it simply keeps getting better the oyster supreme, crab cake, coconut shrimp, and bacon wrapped scallops are a must! Kept everyone at the table very happy. As for the entrees the short rib was out of this world! The skirt steak was cooked to perfection and don't forget to check out the weekly specials as well! If you aren't full already the Apple Cobbler with vanilla ice cream is to DIE for! Overall same name completely different establishment really excellent job!

Love the food and ambience! Service was swift, and the we didn't wait long for our meal.

Went to dinner on a friday night with friends. food was good, desserts were delicious. However was not impressed with the wait staff. Apps and entrees came out at the same time, Dirty dishes sat on table for way too long, waited for dessert plates too long, no offer of coffee or tea. Music very loud, people had to shout to talk. Odd for supposedly fine dining. Won't return.

I had a wonderful experience at The Argyle. Crabcakes and a beautifully cooked NY Strip. I found the atmosphere just the right amount of elegant without being stuffy. And a killer espresso martini! Everyone at my table rated it top notch!

Honestly, a top 5 for me. The food and staff are amazing. Jen, Matt, Christian, Matt, Billy and Dan were very attentive and courteous. The staff makes you feel like you're part of them. I've tried 75% of the menu and do not have a complaint yet. Highly recommend this place for a bar setting and/or dine in.

Went this weekend for date night and had such a great dinner. Service was excellent and the menu had a really nice selection. We did the crab cake and coconut shrimp as a starter. I did the lobster pasta and my husband had the skirt steak as our entrees. Really big portions and very nice presentation. Can't wait to go back and try something different. Make a reservation because they fill up fast!

Visited argyle under the new ownership and really happy with the entire experience! Food was super flavorful and delicious and we loved everything recommended by our server. The cocktail list was amazing and love that they kept the classic watermelon martini! Will definitely be returning to try other items on the menu!

Growing up in Babylon the Argyle's a staple. Always a great bar crowd with the best cocktails. Their food is also amazing. We went for lunch today and started with the king pow shrimp and calamari over soba noodles. Always delicious. We also got the goat cheese salads with skirt steak on top. Very yummy. Their watermelon martinis are a must try! Everything was good but the service was not it today. Our dude Matt must have went on a long break or just went home cause 35 minutes he never came back lol I got up looking for him and a female server came over to help us. She refilled our drinks and then brought us the check. Just really weird to leave in the middle of having a table without saying a word.

What a great meal tonight at the Argyle Holly great bartender dinner was fabulous. We had the lobster bisque soup perfect amount of sherry the halibut was awesome

Just want to show the memory plaque mounted outside alley way of Argyle Grill & Tavern. Never forget.

This place is really good. I had one of their specials of the day when I went. Which was a salmon dish. I found it really tasty. I had a a cucumber drink and a bourbon brink and they were both great. It is pricy and definitely not an every night type of place. It definitely is one of those places where you go for celebrations or a once in a while date night.

My husband and I came here for dinner Saturday, let me tell you. Our server Jennifer was amazing and very attentive. We got French martini and an old fashion both great! We started with the tuna rice cakes and oysters both also great! My husband got the Strip and I got the Lobster pasta! once again both were out of this world We will be sure to be back!

We went there on Sunday night. The place was empty and the hostess was at the podium on the phone for a few minutes. When she got off of the phone she said she'd be right back amd disappeared. We waited for another five minutes, got annoyed and left. Hoping this was an off night not sure we'll try again. I used to love this place.

Had my Birthday Happy Hour here on Friday and everything from The service to the food was amazing ! We LOVE all of the staff ! Highly recommend!

Went there last with my fiancé and it was unbelievable! We started off with bacon wrapped scallops, delicious. Then we proceeded to have the Burrata salad, the surf and turf pasta & spicy tuna rice cakes. The service was great. And the ambiance was very romantic in the back. Everything was 5 stars! Highly recommend

The argyle has been a staple in Babylon for decades but it needed a serious menu change the past few years. Thankfully the new ownership has done just that. I've frequented the new Argyle several times in the past five months and it's always a crowd pleaser. During drinks with work friends, we had several happy hour apps including beef Wellington bites, delicious! Calamari cooked to perfection and the crab cakes never disappoint. For dinner, I've had The lobster bisque, though a belly bomber, it's amazing and worth being stuffed. We tried the Chilean sea bass which I usually do not prefer but they cooked it perfect with lobster risotto that had BIG chunks of lobster! We went back 2 nights later for it. That good! The rib eye with added compound butter was another fave dish. I met a client for lunch there last Friday and had the steak sandwich which was fire!!! Def be back for that. And being the brunch lover I am, I had to go back and try their crabcake eggs Benny which has no bread thankfully (save this calories where you can!) and the Steak and eggs which both I would go back for again! Lastly what to make mention of the bartenders that are always there with a smile on their face. We usually sit at the bar and eat, so it's nice they always make you feel welcome and make extremely tasty cocktails. It's really great the new owners reinvented the place so we have another great local restaurant to frequent. Thank you Argyle!

I've been to The Argyle twice for dinner since re opening with new ownership. The food and drinks were amazing each time. Some of our groups favorites were the beef wellington bites, the lobster pasta, the spicy stuffed rigatoni, the thai calamari, and the burrata salad. The watermelon martini and dirty martini were both great as well. Will be returning.

Well this was certainly better than a few years ago. They have a nice brunch menu on Sunday's but it is expensive. The blood orange mimosas were flavorless. The avocado toast was really good except, the multigrain bread was like killer daves thin sliced and it was over toasted. I probably would not have served it that way at home let alone in a restaurant. But the spicy goat cheese spread made up for it. Don't cut corners Argyle. People don't mind spending money for fresh delicious food. Perhaps find a nice bakery for your multigrain bread. Overall we had a nice meal and i would go back for another try.

We have been here a few times since they reopened for dinner or drinks. My wife usually gets the cauliflower steak or burrata salad while I get the filet, skirt steak or burger. Thus far, we have not been disappointed. When not sitting at a table, we enjoy sitting at the bar interacting with the bartenders. The drinks are fabulous. From the Babylon Express to a bourbon mule, you can't go wrong.

This is not our first visit to Argyle. We stopped in on a Monday night and were promptly seated. We ordered the Monday $10 burger and a quesadilla. Our food was very tasty and came with a wonderful presentation. The food tasted very good and was of proper temperature Etc. The desert selection is very nice also. We chose the red velvet cake which was delicious. So all in all the food is a five star worthy visit. Where it all falls to SxxT is Margo the waitress. I might have to call the board of labor and have them investigate whether she is suffering forced labor. She was the most cold, impersonal waitress possible. No introduction, no interaction, just the facts. Maybe her entire family abandoned her recently and she is devastated but she is not my candidate for waitress of the year. In 2023 I guess some people do not value a personal touch and some friendly interaction. Hey, maybe even a smile? For this she was tipped appropriately. If we go back hopefully Margo will have found a career more fitting her personality, or lack thereof.

Tried the new brunch since my last visit was a great dinner. The food was excellent again and it wasn't hectic like most brunch spots can be. Service was quick and pleasant. I would recommend one of the poached egg dishes and the Bloody Mary was just right. It's a nice relaxing dining experience at a reasonable price. I'll be back again to try other dishes for sure.

We went to the argyle for dinner on a Saturday night it was amazing ! We walked in and first impression was great hostess was so sweet and accommodating we didn't have a reservation and we got sat quickly just enough to grab a drink at the bar . The bartender Jay was awesome ! Our server Holly was so sweet and recommended all the best . Hands down to the chef food was spot on . short rib was amazing and the ribeye cooked to perfection . We will be back ! Thanks for a great date night .

If you are looking for steak house ambiance without the prices of Insignia & other restaurants, the Argyle is exactly what you're looking for. Lily Flanagans Restaurant Group did a great job re vamping the place. The menu and its pairings are excellent. From the staff, to the head chef, to management, the team at the Argyle will truly provide you with a great experience. Perfect spot for a date night.

Came twice since new ownership & wow! Once for a date night, we had Holly as a server. Service was phenomenal and the food was top notch. Highly recommend the Wellington bites, the tuna rice cakes & you need to finish with dessert and espresso martini! Really can't recommend enough.

Tried the Argyle for brunch yesterday, I ordered the chicken and waffles and it was amazing. Our waitress Jennifer was great and very attentive. It was our first time there and we were very impressed with the service and food. Will definitely be back!

So, after a bit of a letdown at The Brixton, (rude hostess) we stumbled upon The Argyle for a quick bite before seeing a show. And let me tell you, we were pleasantly surprised! The vibe was lively with a nautical theme that drew in a good crowd but not so crowded we felt crammed in. Our waiter was great, understanding our time constraint and getting our orders in quick. We went with mostly appetizers and they were all delicious! We had the Brie Stuffed Pretzel, Crispy Calamari, Black Angus Sliders, and nachos. And the cocktails were spot on! So much so that we had to order another before paying the check. Overall, we had a really enjoyable experience at The Argyle and would definitely go back next time we're in Babylon.

Came here to The Argyle Grill for dinner with some friends . As you enter the restaurant there is a nice size bar to the left , where there were many patrons enjoying themselves .To the right are some smaller tables and towards the rear are larger tables set apart with a large mural on the wall . We arrived around 6 PM and were immediately seated , no wait ! The dining area was clean and neat . Service was great , we took our time ordering , the server didn't rush us , he was polite and friendly . Everything we ordered was delicious. We began with ordering some bottled water and a glass of wine and than shared the Kung Pao Shrimp and Calamari appetizer. Although the pieces of the calamari were a bit chewy , hence the 4 stars, it was still tasty, just spicy enough coated in Hoisin sauce with soba noodles and snow peas . Delicious ! My main entree was Chicken Cardinal with red mash potatoes and sautéed spinach . Quite a hearty portion, enough for two ! The chicken was tender, layered with prosciutto , pepper jack cheese and red roasted peppers . The combination of the flavors worked well together ! The mashed potatoes were a basic mash well prepared and nicely seasoned with a simple sautéed spinach . My friends both enjoyed their entrees as well . One ordering the Mediterranean Salad the other the Grilled Greek Chicken. All in all a very nice enjoyable and comfortable evening out.

The service was awesome and the drinks were strong. Highly recommend the stuffed clams

Came here with my boyfriend. It was the only place on the Babylon village strip they didn't require a 30-40 minute wait. Service was quick and the interior is nice. Kind of loud in the restaurant portion but it's a tavern so that makes sense. Our short ribs tacos were beyond dry, no flavor and I didn't even finish the one I was eating. The chicken wings were okay, very very meaty which isn't really my type of wing. Their Brie stuffed pretzels was hands down the best part of this dinner. So good and the jam they served it with? Amazing. Unfortunately, I won't be back. Very expensive bland food.

They don't answer their phone. Called on a Thursday at 6:30 to place a take out order. So frustrating.

Had lunch yesterday. The waiter started by complaining about a big party coming in to us. He did not bring water to the table and did not ask if we wanted water. We ordered soup, the soup was warm, not hot. This seems to be a reoccurring problem. We ordered drinks. The busser brought the soup. The busser then brought out the entrees and looked at us because he had not cleared away the first course from our table. I did not expect to have to bus my own table. The waiter did not come back. We had the fish and grilled chicken quesadilla. It was just ok. I finally had to ask another waiter for our check. When our waiter finally did come back he asked if we wanted another drink. We said no as our meal was finished. So the food is mediocre and so is the service.

The food is delicious - have had several different meals - each was great! I love their soup -clam chowder.

One and Done! St. Patrick's Day 2022, 1:30pm, not busy at all, drinks took a very long time, we ordered shrimp tacos and asked multiple times if they are Gluten Free and safe to eat!? Waiter revised the menu with the cook supposedly and gave us options- stated "Shrimp Tacos are safe". They came out and my girlfriend who has celiacs disease took one bite and said they're too good to be GF. I looked and knew immediately they were flour taco shells.... Waiter apologized for mix up, said GLUTEN FREE was even on the ticket- so either ignorance or laziness played a huge role here. They didn't even take it off of our bill! Hahahah SMH Not impressed with the food or drinks. Decor was nice though...!?