Aigul Zhaparova
Google
Went in to this restaurant for a quick lunch and tried their sushi California Ebi Special. Overall, the experience was enjoyable, but there were some flaws. The sushi itself was fresh and flavorful, with well-balanced ingredients that made each bite delicious. However, the biggest downside was the structural integrity—most pieces were falling apart, making them difficult to pick up with chopsticks.
One of the highlights was the portion size. The sushi pieces were noticeably larger than average, which is great for those who appreciate a more filling meal. However, this might have contributed to the issue of them not holding together well. A bit more precision in the rolling and cutting process could significantly improve the texture and ease of eating.
The service was friendly and efficient, and the atmosphere was pleasant for a casual dining experience. Despite the sushi’s fragility, the taste was impressive enough to make me consider returning. With slight improvements in presentation and structure, this place could easily become a go-to sushi spot. For now, I’d rate it a 7/10. If you don’t mind a little mess while eating, the flavors alone are worth a visit!