ARLO
Restaurant · San Diego ·
Outdoor dining, craft cocktails, and a wood-fired oven
Outdoor dining, craft cocktails, and a wood-fired oven
"Bask in the retro vibes at the Town and Country Resort with a view of the pool and waterslide from Arlo’s dining patio. The restaurant offers a variety of easy-to-share plates (try the Calabrian chile prawns and roasted cauliflower) and wood-fired flatbreads to go along with an extensive wine and beer selection. The patio is a minimalist situation with just enough style to work for both date night or a lazy girls’ brunch." - Helen I. Hwang
"Start the New Year right with a festive Hangover Brunch at the Mission Valley restaurant in the retro Town and Country Hotel. The celebration doesn’t have to end when there’s a roving bottomless mimosa cart with freshly squeezed juices, including passionfruit, mango, and watermelon. Menu highlights include the Morning Wagyu burger, tocino fried rice with crispy garlic, and the Arlo Benedict with braised pork belly. The restaurant will open from 8 a.m. to 2 p.m. on New Year’s Day, and free parking with validation will be available." - Helen I. Hwang, Candice Woo
"Located at the Town and Country Hotel in Mission Valley, the restaurant is hosting a Christmas Day buffet, priced at $90 for adults, $38 for kids (6 to 12 years old), with kids under five eating for free. Baked brie en croute, prime rib with Yorkshire pudding, and buche de noel are a few of the buffet choices." - Helen I. Hwang
"Located at the Town and Country Hotel in Mission Valley, the restaurant is hosting a Christmas Eve dinner for $80 per person with options like chestnut stuffed chicken and their signature s’mores cheesecake. There’ll be live music as a backdrop to the Christmas Day buffet, priced at $85 for adults, $35 for kids (6-12 years old), and kids under five are free. Tillamook Bay oysters, prime rib, and Ovaltine budino are a few of the buffet choices." - Helen I. Hwang
"This Palm Springs-inspired restaurant is a great choice for celebrating Mother’s Day this year. Located at the Town and Country Resort, the restaurant will host live music while unlimited champagne and a delicious menu featuring avocado toast, buffalo egg whites, prawns, and more is served. Craft cocktails and rich desserts will also be available. Brunch will be served from 10:30 a.m. until 2:30 p.m., and will cost $60 per adult and $20 for children under 12." - Grace Cassidy