Restaurante Artabria

Galician restaurant · Corunna

Restaurante Artabria

Galician restaurant · Corunna

1

Rúa Fernando Macías, 28, 15004 A Coruña, Spain

Photos

Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null
Restaurante Artabria by null

Highlights

Artwork-dotted space for refined Galician dining, tasting menus  

Yelp Rating
3.7
Featured on Michelin
Placeholder

Rúa Fernando Macías, 28, 15004 A Coruña, Spain Get directions

restauranteartabria.com
@artabria_rest

€30–40 · Menu

Reserve

Information

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Rúa Fernando Macías, 28, 15004 A Coruña, Spain Get directions

+34 981 26 96 46
restauranteartabria.com
@artabria_rest
𝕏
@artabriacoruna

€30–40 · Menu

Reserve

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Last updated

Aug 25, 2025

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@michelinguide

Artabria

"A restaurant with a historical name (the “Artabrians” were a Celtic tribe who settled in the area) located close to Riazor beach. From the attractively appointed dining room, the kitchen to the rear is partially visible to guests, who can select from a classic à la carte or the option of a varied menu. Specialities well worth trying include the crunchy dish of scallops with a crab cream, smoked salmon rolls with prawn tartare, creamy Carabineros prawns with rice, plus lamprey in season. It is often full thanks to the support of its loyal clientele." - Michelin Inspector

https://guide.michelin.com/en/galicia/a-corua/restaurant/artabria
View Postcard for Artabria

Sean Monahan

Google
Amazing experience. I had croquetas de marisco and solomillo steak, both excellent. The steak in particular was very good, good cut of meat and cooked exactly as requested (medium rare) with foie and beautiful oporto sauce. The red wine selection is vast and the one recommended, Ribeiro, was delicious and went well with the meat, while being in a very affordable price range. Waiting staff was excellent, polite and communicative. Will be returning soon.

D R

Google
Michelin was perhaps intoxicated when they thought this restaurant was noteworthy. If spitting out most of your food because of bad taste or quality is your thought, then this is your joint. The service from the English speaking waiter (there's only one) is excellent but the rest of the staff can't wait to see you gone. They overcook everything. It's really hard to mess up in Galicia when seafood and pork and veal can basically be eaten raw, but they deserve a metal for messing it up.

Dave Murphy

Google
I almost cancelled my reservation when I read some of the reviews. I'm sure glad I didn't! We arrived in time for the last reservation of the day on a Sunday afternoon, at 15:00 I think. I was afraid that maybe we'd get the bums' rush, but that's more of a USA thing. We had a wonderful, leisurely relaxing lunch. We both got the tasting menu, which had both seafood, pork and beef. It was fabulous. It was the second best meal I had in one month spent in Portugal and Spain. The wine recommendations were spot on too.

Taniya Epasinghe

Google
Excellent food. Menu is extensive and seasonal to a particularly high standard. Definitely fine dining. It can be expensive but worth it Highly recommended.!!

Stéphane Potier

Google
Extremely good cuisine for a very competitive price I had the degustacion menu and every course was great. Special mention to the langoustines. This is really a no brainer in terms of value for money. Service was quick and well timed Small point : wine by the glass was only OK (but a bargain)

Antonello Caboni

Google
An old fashioned restaurant away from the town centre. I only tried 2 dishes but I wasn’t wowed by either of them. Service was excellent though.

Sarah Ranfranz

Google
Artabria was an experience with more than we could have ever asked for. We were offered an aperitif with our drinks which was incredible. I had the beef with Roquefort cheese. My boyfriend had lubina and we were both blown away by the quality of the food. Everything was fresh and tasteful and plated thoughtfully. We were definitely the youngest couple there without parents as company (I mean younger than 30) and we don’t get to enjoy fine dining often but this was worth one special night out. The waiters treated us well and we left satisfied.

Deshan Ranatunga

Google
Best food ever I had in Coruña…