The Twin Cities’ Most Anticipated Spring Restaurant Openings | Eater Twin Cities
"Construction is underway at Ate Ate Ate, a massive new food hall coming to Burnsville: the 13,320-square-foot space (developed after Windfall Group purchased Burnsville Center) will host nine international food vendors, a bar and beer pull wall, decor that nods to pan-Asian street markets, and an outpost of Enson Market to anchor the space; Hospitality HQ and chef Akhtar Nawab are involved, and the hall is soliciting one last vendor ahead of a late-spring opening." - Justine Jones