Atlantis Prime

We were out in the city during the holiday season with no reservations. We stumbled upon Atlantis Prime and loved every minute of our experience. We were seated right away and serviced instantaneously. The staff were welcoming, attentive and friendly. The atmosphere was cozy and elegant. And of course the highlight of our experience was the food. Delicious, flavorful with impeccable presentation. Overall we were pleasantly pleased with our spontaneous steak dinner.

I really love Atlantic Prime! This was our first time here, and I have to say, the food was absolutely amazing. You should definitely try the New York steak; it's so flavorful. We also got oysters, lobster, Caesar salad, and lobster ravioli. Delicious!

I have only great things to say about this restaurant! The atmosphere, the vibe, the people, and especially the food were all amazing! The staff was incredibly kind and attentive, making the whole experience even better. The quality of the food for the price is outstanding, and the portions are generous. While the dishes may not look in these pictures the most photogenic, it was truly exceptional, especially the steak, which was unforgettable. I would definitely come back and highly recommend this place to anyone. One last tip: if your server offers you limoncello, definitely try it! It’s homemade, wonderfully refreshing, and honestly even better than many I’ve had in Italy.

Very elegant restaurant. The service is impeccable and the food is so delicious! We had the filet mignon and it was amazing. The steak fries and the mashed potatoes were also great. We highly recommend it!

We had a great time. Our waiter was very nice and friendly. The service was spot on. We were going to pour the last little bit of wine into my glass and they made sure they took care of it. The food was very good.

I decided to give this newer restaurant a try and I am so glad I did. I had French Onion soup, Filet and Small Mashed Potatoes. Everything was delicious. The filet was incredible! Cooked perfectly and the crust on it was so good. I also had 2 glasses of Pinot Grigio for a total of $140 for a solo diner, it was spendy but worth it. ( I dined early so it wasn’t busy but it was when I left.) I would absolutely recommend and would definitely come back!

Ribeye cooked to perfection; medium rare with a Pittsburgh char (my preference) paired with a French Bordeaux. Fresh oysters with vinegar, sushi rolls, and a delish tuna tartar. Great service, and consistent. Lovely ambience. Will definitely be making this place my go to for nice dinners. Update; i literally have no comments "for improvement". This was a flawless experience and I shared that info with the manager when he came to introduce himself and offered us desert wines.

We’re currently staying at this hotel, and it’s absolutely amazing! They’ve just opened, but the level of service already exceeds all expectations. The staff are incredibly polite, kind, and always smiling. Everything is spotless, stylish, and thoughtfully designed. The food deserves a special mention — it’s delicious beyond words! You just want to come back again and again. The atmosphere is warm, cozy, and full of care. We truly wish this place great success — they genuinely deserve the highest praise. Highly recommended to anyone who values quality, comfort, and kindness.

Amazing food, fantastic service, beautifully designed. Hard to belive they have only been open for 3 weeks ... Had the portehouse that was next level. Our server Tont was very attentive.

The restaurant has a nice dining room with good service. The baked clams were tasty and I would have enjoyed a touch more clam juice to intensify flavor. The Caesar salad was simple and tasty. The creamed spinach side was nice and not too creamy. The broccoli was just ok. The chicken francese was tender with plenty of sauce. The salmon has a touch touches of honey mustard sauce. I'd prefer a butter blanc or hollandaise sauce on the side. The $30 pp with tip and one iced tea came to $95.

Off to a great start for a place that recently opened. I'm hoping that this review brings more hungry eaters to this establishment because it deserves more customers. To you Restaurant Week enthusiasts, you will enjoy your time here! For starters, the service was immaculate. The staff treated my friend and I like royalty, with numerous faces taking my plates, refilling my water, and handling the food. It could be because there weren't many people dining at the time, so I really appreciated every person who took the opportunity to service us. We felt extremely welcomed and look forward to future visits. The food was also quite good. The cocktail and mignonette with the Oysters & Clams were on point. The sauces had sharp flavors but weren't too pungent. The fried calamari had a good texture and the marinara sauce had a good temperature (though I think that the marinara sauce could have a slightly stronger taste because the calamari dilutes it). The buffalo mozzarella was just alright. I definitely think that the vinaigrette could be significantly stronger (maybe because I was getting used to the Crudo cocktail sauce). For the mains, I chose the Lobster Ravioli while my friends chose the NY Strip Steak upgrade. I enjoyed the savoriness of the Lobster Ravioli, but the NY Strip Steak was really the star in my opinion. It comes on a sizzling plate, is gorgeously basted in front of the consumer, and comes with a unique sweet steak sauce with a small spicy kick. The mashed potatoes and creamed spinach were also nicely dense but not overwhelming. For dessert, we got the Raspberry Cheesecake and Crème brûlée. My friend enjoyed the top bits of the Cheesecake, and I really loved the deep flavor of my custard. Neither were too uniquely presented, but they were adequate finishers to our meal. We also really loved the glass on the house. It didn't have that distinct wine taste (which I liked) and had a stinging yet pleasant sweetness taste. Overall, the food was pretty good and the service was exceptional. Differently one of the better steakhouses that I have dined at, so I'm looking forward to what the future holds.

I was here for my work's holiday dinner. I shared sides with my table and I remember the fried calamari's and meatballs stood out to me. For my entree, I got their rib eye steak and loved it! It honestly may have been my favorite steak I've had for the past few years!

Amazing! If you're in New York I recommend coming here. I didn't feel rushed and I felt so welcomed. Servers are amazing and were on top of everything. They were very attentive and always refilling our drinks. If I come back to New York. I'm definitely coming back to this place

First off, if you want amazing service and a very attentive staff, this is the place to come. These guys are amazing and will make you feel pampered. Being a new place, everything is nice and clean and you can sit inside or outside. I chose outside because it was such a nice night. Great ambiance for an intimate romantic dinner. I ordered the Seafood Salad, the ribeye and the chef made cake for dessert. It was good, not something I'd rave about as the best out there but it was quality and given the service a place I'd probably go back to if I'm looking for a quick table and just need a good steak and I'm tired of chasing the best steak in the neighborhood.

Went last night for my birthday celebration, and everything about this restaurant was just phenomenal. Very nice looking place, hospitality was on another level and every meal was so perfect. I've tried some of their specials for appetizers, their steak was cooked to perfection and their sides were so delicious as well as desert. Definitely coming back often here and i recommend this place. You will be definitely treated right!

I stopped into Atlantis Prime for a late night snack. They have ala carte as well as a $55 fixed price dinner. I went with the prix fixe, and I was very happy. I began with Buratta, Tomato's, and Pineapple. It was very nice. I had the Lobster Ravioli as my main, and it was delicious. The accompanying side of Spinach was tasty as well. Service was polite and professional. My bill with a glass of Malbec was $78. I'll be back!

I would give 6 stars if I could. The calamari was crispy and light as air.... the NY strip was cooked and presented to perfection. A perfect medium rare with a beautiful crust served sizzling on a plate. The service was impeccable from the door greeting until the way out. Drink suggestions were SPOT on. My wife and I felt that the price was a steal for the quality, quantity, and atmosphere.

This place is amazing! We had salmon and rack of lamb and both were great! Then service is outstanding and Dorian is an amazing waiter. He was an almost famous fútbol player. On another note the sides are muy delicious and the lobster bisque is killer! Go here instead of Keen Steakhouse! Worth every penny and experience!!!

Newly opened steakhouse. Old School steakhouse vibes inside. Service was amazing. Staff was super friendly and polite. We never needed to ask for anything. We went for the restaurant week menu and added oysters/clams on top. The calamari was my favorite appetizer; crispy and very well executed. I got the NY strip upgrade. It was cooked very well and served on a hot plate with butter. Mashed potatoes and creamed spinach were solid as well. Dessert was standard, but nothing mind-blowing.

The Pre-Fixed Brunch was amazing on so many levels. Food was outstanding. Service was friendly and efficient. Atmosphere was warm and excellent for conversations. My salmon was perfectly cooked, as was the creamed spinach, mashed potatoes and save room for a dessert platter. You'll love it all!

I thought the food here was average at best. Sooo many more great steak houses in NYC. Do not waste your time here. On another note the wine by the glass is mediocre and not what you find in a great restaurant. By the bottle is ok.

One of better steakhouses I've been to. The service was great and the food was equally as good. I've been to many steakhouses where you're shoulder to shoulder with the next table but the layout and decor was tastefully thought out. Will be going back to try more of the menu.

A new gem on 36th street waiting to be discovered. Classic cocktails, fresh unadulterated food bursting with flavor, impeccable service. It's the little details that stand out, like the collection of 25+ wine decanters that tell they take their wine selection seriously. Artin and his brother have clearly made a huge investment, we look forward to coming back for the next 30+ years!

Amazing new place , great ambiance, and even better food , seafood salad one of the best I tried ! Highly recommend

Lunch was terrific, food and service were excellent, very fair prices. Restaurant atmosphere was classy.. highly recommend

Excellent.. .Great food, great service fabulous menu as well as drinks.. Family owned therefore your taken care of like family..

Excellent service! Great food and well priced. Tony our server was attentive and able to recommend options. Manager made sure our dinner wad enjoyable since we had a long travel day and got there 10 minutes before they closed....didn't feel rushed at all. NY strip was amazing!!

Delicious food and very friendly and impeccable service beautiful atmosphere I will be back soon