"Situated on the second and top floor (don’t worry, there’s a lift!) of the historic Kursaal building, this panoramic penthouse-style restaurant has recently been given a new contemporary design after nearly 20 years in business. The same modern feel is evident in the cuisine, which focuses (but not exclusively) on fish and seafood on its inviting menu. Classic local recipes such as seafood salad (with ingredients skilfully cooked in front of guests in the dining room) feature alongside the chef’s more creative options, such as turbot, in which nearly all parts of the fish are served – fillets, cheeks and even the “crackling”. For dessert, we recommend the alkermes cake with Italian pastry cream and chocolate, which is finished directly in front of guests in the dining room." - Michelin Inspector
Warm welcome and service, elegance, immense view and excellent food. A special mention to spaghetti con le “vongole alla brace”, but in general they could deserve one star. We will be back and thanks for the wonderful night. Quality / price very good.
Leonella Ferrarini (.
Google
Fantadtic location and exquisite decor. Delicious refined dishes served by graceful competent staff.
Prices in accordance with top quality.
Éda Glória P.
Google
Wonderful ambience, terrace view of the Adriatic coast, great food, creative vegetarian options. Loved it!
Awedis C.
Google
Awesome food, great team and wonderful views
Alberto M.
Google
Absolutely delightful. Great service, first class ingredients and food. Beautiful location as well. Extremely recommended for a special occasion, definitely a dime.
Hustiu A.
Google
Exceptional!! The service is ok!! Food great!!
Tim De T.
Google
The grilled sea brass was exquisite; fresh fish, simply grilled, but so good
Yuliana G.
Google
Never disappoints me! Very special place!
Simona H.
Yelp
Very good sushi! The restaurant is an attic in front of the sea! Cosy, elegant and chic! Great choice