Attilio's

Italian restaurant · Syracuse

Attilio's

Italian restaurant · Syracuse

1

770 James St, Syracuse, NY 13203

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Highlights

Upscale Italian dining with steaks, pizza, cocktails, and desserts  

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770 James St, Syracuse, NY 13203 Get directions

attiliosonjames.com
@attilios_on_james

$$

Information

Static Map

770 James St, Syracuse, NY 13203 Get directions

+1 315 218 5085
attiliosonjames.com
@attilios_on_james

$$

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Last updated

Oct 7, 2025

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A Syracuse name with deep Little Italy roots, now on James Street, serving old-world recipes, spaghetti pie, and Sicilian-leaning specialties. Praised by local diners and critics for consistency, hospitality, and a neighborhood feel.

https://www.attiliosonjames.com/
Italian Restaurants in Syracuse (2025)
View Postcard for Attilio's

Sandy Pond

Google
Did a retiree (20 people) luncheon. Attilio's had a private room to accommodate us. Food was great, service was great and accommodations were great Parking was a minor issue for us old folks but it all worked out. For that kind of event getting th ere a few minutes earlier would have been the best solution. Will do it again.

Meghan Fountain

Google
Met for a work lunch here a few weeks back and had the caprese salad. Delicious! Staff were super attentive. I will say that although it's business casual, there is a sense of being a bit more dressed up than that so be prepared! Parking is limited. I parked down the street and had to walk a bit. Delicious and great service!

Katelyn Gelormino

Google
I always have a great experience at Attilios. The hostess seated me promptly. I was then taken care of by my waiter. He was very attentive and polite. He would come back after every dish that he served me to make sure everything was all right. The Gouda Arancini was very flavorful especially with the garlicky tomato sauce. My Tuscan soup was very earthy tasting with the vegetables and the herbs. The Chicken Al Forno was nicely done. I loved all the flavors and concepts of this dish. Last but not least, my gingerbread cheesecake was delicious and it comes with a little gingerbread cookie on top. Definitely recommend this restaurant. I will be back soon.

Dark Seraphim

Google
Great family owned Italian restaurant near downtown Syracuse. The atmosphere is relaxing and upscale. The staff is very friendly and attentive. The food is delicious with large portions and well presented. Definitely a local gem and highly recommend if you're interested in an upscale Italian dining experience.

Alexandria Dailey

Google
Bar tender not so friendly..drinks are 👎🏾👍🏽 so so..Risotto is BEYOND AWESOME!! Chicken Riggis GREAT!! You will NOT miss out on a GREAT meal!! Well worth it!! Delicious food! Ask for John! Great server!

Michelle Crawford

Google
The restaurant itself is beautiful and cozy, and has some of the best food I've ever been served. Everything has ruch flavour without having too much and the food presentation is very classy. Gloria was our server and went above and beyond all expectations! The prices reflect this but are more than reasonable for the experience you get. A lovely place for a more special evening out! The only downside to our experience is that shortly after we arrived a large group of younger gentlemen filed in around the bar and became very loud and obnoxious with their behaviour. My group became so bothered that we requested our entrées to-go, but I have experience in this industry and understand the challenge of balancing different customer experiences. All the staff seemed a bit uncomfortable but had no agency to really do anything. We will be coming back, but avoiding weekend nights in the future.

Ryan Boyle

Google
A solid restaurant in a "distressed" part of town. We went for lunch on what was a terrible day out. Every school in the city was closed and many business opted to keep their doors closed for the safety of their employees. Still, there was a sizable lunch crowd at 1 pm, which is a testament to how good they are. Drinks were well mixed, bread and oil at the beginning of our meal was excellent, soups delicious, entrees better than average. My open faced steak sandwich was a little on the dry side, and at one point, our server/bartender was paying much more attention to her phone than to her customers. I would have liked a second drink, but it was not to be. I'll certainly return.

Jess Coher

Google
We started with their garlic cheese bread, a half loaf of bread dresses up with ricotta mozzarella and other toppings. The bread was lightly toasted crunchy crust and still soft center. For dinner we tried 2 dishes. One was their sausage dish with pasta tossed in a vodka sauce. The sausage was cut into small dices which left us wanting. The vodka sauce was ok but lacking something. The other dish we,tried was the Sicilian style rib eye. That was very Good! I ordered the steak cooked to a,medium temperature and,they nailed it. A very nice pink inside and warm throughout. The meat was tender and somewhat fatty as expected for that cut. It was topped with an apple maple reduction which was a nice compliment while not overpowering the meat. I ordered their roasted potatoes which were nicely done as well.