Au virage Lepic

The food and serving staff were absolutely amazing. From start to finish, everything was handled with such care and attention. We especially loved the atmosphere—sitting at a table outside made the experience even more special. It was the perfect setting to enjoy incredible food and drinks, and to share a beautiful moment of fellowship with a friend. Truly a memorable experience! Merci!

So happy to have found this place. It’s definitely a spot that locals favor. I ordered the Gratinée Onion (French onion soup) which was incredible and the catch of the day which was a white fish in butter with mashed potatoes and julienne vegetables. My husband got the steak. The outdoor seating was pleasant despite the precarious chairs and the slight slant.

We popped in for a quick meal before seeing the moulin rouge. Gorgeous gorgeous little restaurant with a beautiful man running it. Great food and wine was had while sitting out on the footpath. Highly recommend

Lovely location on a gorgeous road easy to walk to from Pigalle station. The food is the highlight, we had the steak with Roquefort and it was cooked perfectly. It came with potatoes and sautéed vegetables which were packed full of flavour. Such a great atmosphere and amazing service too!

It has been a pleasure to come back at Au Virage Lepic after two years. It's surprising to see nothing changed: great location, amazing food, and great courtesy from the owner, Simon. Au revoir!

Got there pretty late around 9:30 pm and the restaurant is clearing out. We were lucky to have seat in 5 minutes but be warned it’s very very small in there. The duck confit is amazing. I would go back again. The chef is a god in this. Price is amazing and reasonable. Smile and service can be better.

This French restaurant was an absolute delight! The menu had an amazing selection, and everything we ordered—from the rich onion soup and decadent bone marrow to the perfectly prepared duck confit and braised beef—was delicious and made with top-quality ingredients. Portions were generous, so we left completely satisfied. The dining area is small and cozy, ideal for a more intimate experience, and the decor has an artsy, eclectic vibe that adds character. Service was impeccable; the staff was attentive, friendly, and made sure we had everything we needed for a perfect meal.

This French restaurant was an absolute delight! The menu had an amazing selection, and everything we ordered—from the rich onion soup and decadent bone marrow to the perfectly prepared duck confit and braised beef—was delicious and made with top-quality ingredients. Portions were generous, so we left completely satisfied. The dining area is small and cozy, ideal for a more intimate experience, and the decor has an artsy, eclectic vibe that adds character. Service was impeccable; the staff was attentive, friendly, and made sure we had everything we needed for a perfect meal.

Someone else in the reviews said "snug" and it's very apt. Very worth it too. Loved the duck confit and beouf bourguignon. The French onion soup was also delicious with even more flavor than typical.

Came here my first night in Paris and thought the food here in the city was just as amazing. Turns out it might just be this place. Considered coming here every night I was in the city. The duck confit was so delicious and tender. Honestly, the best I've ever had in my life.

To be fair to all the other meals I've eaten in my life, I may have had something better than that duck confit. But I can't think what it was. Falling off the bone tender. Perfectly seasoned - one more flake of salt would have been too much. I rummaged around in the vegetable side looking for little scraps of duck. The potatoes were also amazing. Might have been also cooked in duck fat. Cozy, quaint little place. Impeccable service. Would - no, WILL - come again.

I wanted a simple, flavourful meal after walking for two hours to burn off the jet jag. This place is perfect to end a day where you try to keep you and your two kids awake after strolling up to Sacred Heart and back down again. Service was excellent. We had the duck confit, chicken with lemon sauce, the veal in a shallot sauce and the tartare. My eyes were bigger than my stomach and I also ordered the escargot. Very rich, but lovely. The onion soup is also very good. I highly recommend.

Stoped by one of the most iconic places in Montmartre. For appetizer we shared an onion soup, then we ordered a lemon cream chicken fillet and a beef steak both served with succulent potatoes and accompanied with glass of wine. And to finish off our dinner in this mythical bistro we had a crème brûlée for dessert.

From the tasty potato chips and olives with the aperitif, to the classic French onion soup, and the delicious duck with fois gras, this restaurant stays current while classic. Friendly and professional service, and such a kind new owner. At the turn of Lepic, not too much traffic, not too many tourists, but just enough to keep it interesting (locals with dogs or kids in tow. As it started sprinkling (Paris in springtime), they extended the awning keeping us dry.

Such a fun, and festive atmosphere! Though we did not have reservations our party of four was seated quickly. The wine list and menu is "small" relative to other restaurants I've dined in, but the selection is varied enough. The food is simple and delicious. The wines are moderately priced and provide a nice selection of France's various varietals. Owner, Maurice and Rino are the nicest people ever! Absolutely delighted we stopped in and will definitely return again.

One of those epic meals that goes down as one of the best ever! The owners are just gracious as can be and we're kind enough to invite us in after the restaurant closed for some drinks. I can't recommend this restaurant enough!

The cassoulet was wonderful and the creme brûlée was the best I've ever had. Cozy and friendly atmosphere. I hope to be so lucky to return to Paris and come back to Virage Lepic!

Le meilleur canard à l'orange! The best Duck à l'orange ever! I loved this restaurant! The service, the quality of the food, the decor, and the staff were all amazing! Once I sat down and saw a photo of the late Sharon Jones, I knew I made a great decision.

Cassoulet et fantastique! Amazing and varied wine list and festive atmosphere! Very intimate authentic French experience! We will definitely return!