Ari H.
Yelp
Easily one of the best meals of my life. First, the setting alone is worth 3 stars all by itself, perched atop the medieval castle town of Eze in the South of France. Hell, they could serve dog food with maggots on top and I'd still give it 3 stars just for that view. But, what makes this place so incredibly special, is that the food is just as impressive as the location.
To start, I had a shellfish bolognese that was simply out of this world. Far superior to any I have had elsewhere, from New York to Rome. And I didn't even miss the meat. My wife had a Caprese salad made with goat cheese that was so fresh is was like you had never had a Caprese before in your life. The only other I can think of that was as good was at Jean Georges in NYC.
For entrees, I had the Turbot which was crazy pricey, but also crazy good. Cooked to perfection and presented in a way I had never seen before. And speaking of impressive presentations, my wife's lobster was served over a bed of turquoise salt that looked so striking against the bright red shell of the lobster tail. It was also quite good.
But the finale was not to be outdone. Something called Chocolate extreme- in crude translation, that was so damn good I wanted to jump off the cliff into the water and just go out on top. This was absolute heaven. In fact, the only thing that could've made it any better for me would have been to drive off in one of the 5 Ferrari's parked in the parking lot. Maybe next time ;)
