Aux Bons Enfants

Easily the best meal we had on our trip. Prix fixe style menu, cash only! Every dish was fantastic 👌 and the service was great too. The only thing I'd say to the restaurant is I get why you do cash only, but it held us back from ordering more wine and drinks because we didn't want to go find a cash machine in the middle of dinner. If you could reconsider this policy!

Delicious dinner in Cannes! Really enjoyed every dish: the fish in a beurre blanc sauce, the artichoke cheese terrine and the chocolate cake with vanilla ice cream. If you want a yummy meal that doesn’t break the bank in Cannes, this is your place!

Aux Bons Enfants is a true hidden treasure in Cannes. Family-run for generations, it’s a place where tradition and passion meet on the plate. The menu changes with the market, offering fresh, seasonal dishes that celebrate local flavors with a touch of elegance. The atmosphere is intimate and welcoming, with tables close together and a sense of community that makes you feel part of something special. Service is warm and personal, the kind that shows real pride in the family’s legacy.

A michelin starred restaurant. We ordered lamb, fish and beef. Beef could have been better but all in all they were good. Antrees and desserts were excellent.

The food was truly outstanding, especially the fresh local fish and the perfectly made crème brûlée. The service was attentive and warm, even though the restaurant was quite busy. Laura in particular was incredibly kind and followed all our requests with great care. Overall, it was a wonderful experience and absolutely worth it!

Had a lovely dinner at Aux Bons Enfants in Cannes! The food was delicious, beautifully presented, and showcased great flavors. The menu offers excellent value for the price, making it a great choice for a high-quality dining experience. That said, the portion sizes could have been slightly more generous. Given the current portion sizes, a four-course menu option would be a great addition. Overall, a wonderful meal with great attention to detail.

I had the cod à la Niçoise and it was one of those dishes I could not find any fault with. The tuna sashimi and rum baba were so tasty too. The service was so friendly and the vibe is very cute and cozy. A friend lives in town and this is one of his favorites. It was solid all around and I look forward to coming back!

Fantastic dinner. Excellent and friendly service. Pricing is great. I would suggest to have more wine specially at glass or small bottles. Also the cheese plate could be improved by adding either honey or jam and explaining the different type of cheese. Other than that I loved being there.

Outstanding renditions of classic Provence and French Riviera fare. Intimate setting (i.e. small closely arranged tables) and rather minimal service which the quality of the food more than makes up for. Do note the their CASH ONLY policy so as not to be surprised at the end of your meal. Highly recommend.

Homey comfort food that is authentic Provence. Not a bad option if you're looking for the real thing at reasonable prices. The calf liver was great if you're into that sort of thing. The stuffed vegetables were classic though nothing special.

This was by far the best meal I had in Cannes. A tiny main dining room with a little kitchen that puts out amazing rustic French food. It's a pre-fixe menu of 29€ per person and you get an appetizer, main with side dishes and dessert. We had a great bottle of Bordeaux for 39€ The menu is entirely in French so I had to rely on my friend and our waiter to translate. We decided upon the chopped artichoke and foie gras salad topped with arugula and figs - amazing. Also had the warm roasted apples with figs topped with a Camembert foam - delicious and close to nothing I've ever experienced. I opted for beef filet topped with onions cooked in red wine. My friend the veal kidney. Both were perfectly executed. They bring the sides family style - these were outstanding - pumpkin risotto that was just outrageous, fried sliced eggplant, potato gratin, creamed spinach. For dessert we went with the rum baba topped with chantilly cream (not my favorite) and what the waiter described as chocolate cake with vanilla icecream but it was warm chocolate molten cake that was the perfect ending to this meal. Our waiter was a pro - he remembered my friend who ate there two nights before to the point where he remembered what he and his co-diner tried - that's incredible service. The locals eat here and they are cash only - no bar - wine only. If you have one meal in Cannes, have it here.

Slow service and made us pay cash only without any warning at the time of reservation or sitting down. Food was decent but a bit greasy and heavy.