Aux Crieurs de Vin

The worst meal we've had in France so far. Unfortunately, we were served by two apprentices. We only received bread after asking for it, the meat was very tough and difficult to cut with a knife. The best things were the baguette and the purée from the Thermomix. I absolutely cannot recommend this restaurant. The owner doesn't care as we described the food...

Lovely relaxed atmosphere, friendly staff who persevered with my attempts at french, delightful food and a great wine recommendation! The mirabelle, pear and saffron crème dessert was one of the best I've ever eaten. A wonderful experience.

A great place with a local vibe. A huge selection of wine from all over France and champagne from local cellars. Kitchen with an Italian twist

This is a truly outstanding bistro bar a vin, the food is simple but super tasty. The produce are all sorted locally, or at least in France. The wine selection is subliminal, focus on Natural wine or at least small vignerons with sense of place. My second time and highly recommended.

Had a really nice lunch in this little treasure in Troyes :)

Great place . Allways nice to eat and stay with a lot of bottles of wine around. Good food and good wines

Charming rustic brasserie with 3x option menu and choice of wine from the wine shop plus a 12€ corkage. Well worth a visit for the great vibe and food.

I wish we would have stayed for dinner. This place was such a cool spot especially for us Americans. Love being able to buy a bottle and drink it on the street. The gentleman working spoke very good English and gave us excellent information on his selection. We went with something simple and tried a bottle of their house champagne. Highly recommended.

We strolled in on a week night and were told since we did not have a reservation, we would not be offered a table to have dinner. Though standing at an empty table at roughly 8 pm, we were told we could have a charcuterie plate and some wine, but we were more interested in actually dining, not grazing. The fellow pointed us towards another restaurant, highly recommending it because they served "fresh" food. Though the place he suggested looked dubious, we sat down and figured (eventually) the guy at Aux Crieurs was probably having a good laugh at our expense. (We were told they, Aux Crieurs, purchased only the precise amount of food for the number of diners each evening. Really? What dining establishment doesn't purchase sufficient provisions?? Aux Crieurs, apparently!) He did tell us, though, that they would be open until midnight and suggested we return after dinner. On our stroll back through town, we did see far more promising dining spots near Aux Crieurs. We found the place to be about half full and sat down at the very empty table we had seen earlier in the evening. We ordered a few different white wines...nothing exceptional. My friend poked around the shop and spoke (French) with the owner/manager who seemed disinterested in conversing with a wine industry veteran from overseas. Recommending a bottle, we gave the okay and this was opened and poured...this was another one of those wines that's fashionable in some wine circles, more for its novelty than for its quality. The owner and his counter help engaged in a bit of chit chat while leaning on the wine bar and waiting for a couple of groups which had been dining there to wrap up their evening. As we sipped the bottle of red over the course of next next half hour, no effort was made to sell the remaining tables a glass or bottle of wine or, perhaps, a mineral water. The Aux Crieurs crew wanted to go home. It was perhaps 11:15 or 11:30 when those stragglers stood up and made their way out the door. At this point the owner began turning out the lights and we were asked to leave, despite having half a bottle of wine remaining. Perhaps our experience is abnormal, but should we find ourselves in Troyes again, this is the last place we would consider as a dining or wining option!