Melinda B.
Yelp
I came in, sat down, asked some questions and left.
I have always loved their ranch dip because it's creamy and full of dill leaves. I loved having the carrots and ranch. I went in for that order.
A sign outside that said, "Awsome Wings" was covering "Alondra's Hot Wings." I thought, oh, they must have been bought out.
I walking in and the place looked pretty much the same. A waiter took me to a table. I asked him if it was no Longer called Alondra's. He said yea it is. I'm like ... okay...
I noticed the menu looked very different. Same items, but menu design was completely different. I asked if they still had the ranch with dill in it. He looked at me very confused. He said, "nooo there's no dill in the ranch." I thought, maybe he doesn't know what dill is. I explained they're tiny green leaves and you can see them in the ranch. He said noooo.
Then I asked, okay, well, how about celery and carrots? You dip them in the ranch. He said, "We don't have celery."
At this point, I'm thinking they've removed the ranch since the place appears to be a different restaurant now. At that point I'm convinced the server isn't very bright. He seemed very confused and didn't seem confident with his answers to me.
I asked him how long he's been working there. He replied, "Oh, I've only been here a little over a year. So, idk about everything." -_-
He's "only" been there for a year and can't answer if they're under new management, or what ingredients are in the food?
At that point, I was very annoyed. This guy had zero insight into his own work. Instead of saying, "let me find out", he just kept a confused look on his face and gave vague, uncertain responses. He clearly had no clue what I, or he was talking about.
I said, "Well, I stopped by for that ranch and carrots. It seems that isn't here anymore, so I'm going to go."
He said okay cool.
I got up and peered at what the other diners were having. On two tables, carrots with ranch WITH the dill in it. I couldn't believe it. What a waste of time.
I kept walking because I was irritated and the carrots on those plates looked dehydrated and dusty white .
Management: please train your employees. That was a very disappointing exchange to have with an employee who has been there over a year. My visit was 9/31/23 around 2pm.