Cocktails & Mexican-style street snacks in a loungelike setting with dim lighting & sofas.
"Start out with a selection of cheese, salsas, and guacamole, then create your own combination plate, with choices like fish tacos, gorditas con ting de pollo, and carnitas, plus dessert." - Ellen Fort
"When the pandemic kicked in, Jonathan Ojinaga was hit with a double whammy: He owns a bar, a tough gig when people can't congregate indoors; and that bar, Azucar Lounge, is in SoMa, an area left empty when offices and tech companies emptied out in March." - Eater Staff
Giselle Sofia
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Emilee Bargoma
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Jennifer Huie
Vanessa Santa Cruz
Rachel D.
Amber G.
Christine P.
Kelly Ann D.
Adrian H.
Jessica S.
Michael B.
Tim H.
Arthur L.
Cam C.
Rosa S.
Alex H.
Elsie D.
Rachel L.
Jasmine C.
Tanusree M.
Monika F.
Aleksandar K.
Elizabeth R.
Karen G.
Ohanna D.
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Lanie H.
Ed U.
Alexander C.
Benny W.
Jonathan F.
Stefanie C.
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Michelle G.
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Beth M.
Imani L.
Carla F.
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Alexander Y.
Luis G.
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Steve R.
Maria R.
Selena P.
Shayla B.
Keizzel C.
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Michelle G.
Sumer S.
Scott B.
Chauntae M.