Jo H.
Yelp
4 of us arrived on a Saturday evening at 5. We did have reservations but there were only a couple of tables occupied when we arrived.
FOOD: The truffle fries were tasty and a good portion. I'd recommend asking for an aioli sauce as they only came out with ketchup. The grilled salmon was excellent, and a large portion. 2 of us had each cooked differently, and both came out as requested. (I like mine medium, the other was well). The Steak tips were a quality cut, flavorful and tender.
BAR: First glass of J Lohr, $9 was a generous pour. Second glass later in the evening was a little skimpy. Frei Brothers was $12/glass. The creamsicle martini was served in a large martini glass and beautifully presented. I didn't order it, but another guest said it was made perfectly. $14. I like they are craft martinis served in an adult size glass, not those tiny ones like some other places.
SERVICE: Micheala was our server and it was her first night on the job. I think she did great. She has a wonderful disposition and pleasant way about her. For the most part we were well attended, but as some of the other tables filled up, there was a bit longer delay. Not unreasonable, but we were not in a rush so it was not an issue.
ATMOSPHERE: Chique Industrial? Is that a thing? Best way I can describe it anyway. Decent size bar, lots of tables, indoor and outdoor and the air walls between in and out are huge so on nice days I bet would be fun to sit outside. Easy to hear each other, but again, it was not crowded.
For a place that just opened, I was happily surprised. As long as they can staff up to accommodate a full house this is a place I'd recommend.