Olga Maevskaia
Google
Visited in June 2024.
Brazil. Rio de Janeiro.
We were craving pasta, so we went for an Italian restaurant. We found this place with the highest reviews in our area. The interior is pretty simple, the tables are close together, and it was loud and bustling with customers. It’s always nice to see a place packed, it usually means the food is good.
Food:
We got a salmon tartare for an appetizer. The salmon was so tender and the sauce balanced perfectly with the fish, it didn’t overpower it, it actually enhanced the flavor. The fresh radish was a nice touch. For our main courses, we had the lemon pasta with scallops and the nero pasta with octopus. Both pastas were cooked perfectly. The pasta itself was cooked just right – elastic, soft, and salty. There was a lot of sauce, which coated the noodles, and the protein was cooked perfectly - the scallop and the octopus were both cooked perfectly.
Service:
The service was good. The waiters didn’t speak English, but we were able to communicate with gestures. The pasta took a while to come out, we were pretty hungry after the appetizer. Overall, it was a decent service.
Overall:
We had a great experience. This restaurant is on the pricier side, but you get quality food. If you’re craving Italy, I recommend enjoying their flavors.