Bachour Restaurant & Bar

This place is amazing. You can clearly tell they have hired amazing talent in the bakery. Each and every dessert is handcrafted to perfection and taste incredibly delicious without overpowering your palette. I have been here several times and love the service and food. A must see if you are in the neighborhood

I went with my family to Bachour because it was also on my list of places to visit during my winter break and there are a few things I like about my experience: First of all, I love the fact that parking is free and if you read my reviews you know how much I appreciate that! Also, I loved where this location of Bachour is located, it’s in the middle of downtown Doral, such a beautiful, new, and vibrant place to visit. Bachour has seating areas inside and outside which make it perfect especially nowadays. Our waiter was very nice and she tried her best to help us get everything we want it. We order different plates and I order the chocolate croissant and I liked it, it was crispy, but I didn’t like the feeling at all. The feeling was dry and I was not a fan of the taste. I also got a coffee latte, it was made right; strong, hot, and without sugar. Of course, you can add the sugar later if that something that you would like. The decoration of this place inside is very modern and you feel comfortable sitting in here. The display of desserts it’s to die for, I just wish I had more time to spend there and try other of their desserts. But definitely, I will try to go again so I can do so. ********** Then I went back yesterday and I got the ham and cheese croissant... wow it was so good. I asked them to serve it warm and they did which made it taste even better. It was crispy on the outside and warm creamy cheese and a tasty ham flavor was great on the inside. Thank you and until next time!!

Hands down, one of the best spots in SouthWest FLorida... and for the third time, I went there... I can say it's my favorite restaurant here. incredible service, gorgeous atmosphere and the food....Oh, the food... it must have been blessed by the tears of Jesus because it was out of this world! The presentation and attention to detail were creative, very aesthetically pleasing, and so delicious! We never waited or wanted for anything else. Our server ( I think it was Vicky... I am sorry, I am very bad with names)was absolutely the best.... she explained everything... she gave us a tour of every single pastry....five stars. Don't think, just go!

Authentic croissant and good food, but received slow service without a full house. Took 17min to receive a cup of water and a cappuccino. After that it took another 18 minutes to receive our food. The croissant was amazing - flaky, crunchy on the outside and very soft and airy on the inside. The egg sandwich was flavorful and the French toast was too sweet for me (it’s pretty thick and very soft and went on the inside). The mascarpone on the French toast was a nice touch. There are plenty of seats inside (regular seats and booths) and just a few seats outside (covered). Prices are what you’d expect from a refined bakery - I think it was $8 for the croissant, $16 for the sandwich, $6.50 for the cappuccino, etc. Would come back just for the croissant and to taste the delicate desserts.

We had an amazing experience at this place, the waiter was really nice and very helpful. We ordered some appetizers all to share. They were all good but the sizes are pretty small. We enjoyed our time drinking cocktails. I highly recommend it.

Great spot for brunch. The food is great and the service extremely fast !! I got surprised because it was Sunday they were busy and we only spent an hour eating !!! That was amazing!! The service was great!!! Everyone asked us if se need anything every time passed near to our table. If you are a dessert lover , definitely this is the place for you !!! I would definitely go back , highly recommended

Their pastries are delicious, absolutely word it, the croissants are a most. We also got the salmon club, French toast and both were very good. The smoked salmon with poached eggs has very little salmon so that wasn’t great. Also, server was super busy and trying to do his best, but you can see they need more people, which is the common problem in Miami now, so I’m still giving them 5 stars for the overall good experience.

This is my first time here. When you walk in there it is like a pastry world. Everything so colorful and make you want to eat every thing! We had coffee and couple of croissants. The pistachios croissant is good. But the host and servers need a little bit of smile so we can feel that you are welcome customers and happy to dine in here!

This place is definitely a perfect spot for a quick and cute brunch! The coffee is great and looks beautiful! The pastries basically scream your name from how gorgeous they are and they taste even better! Been here a few times and will continue to come back.

Really great food and experience! I came here with a big group for the pre-fix brunch. It felt like the food was never ending! The pancakes were a standout -- super fluffy and buttery. The croissants were stunning and were a crowd-pleasure.

I would love to give much recognition to JOSE, our very professional server. He was very attentive, made nice recommendations to ensured our experience was pleasant. The shortcoming was the food, sadly. Serrano ham appetizer certainly was unrealistically small however presentation was lovely and flavor was great. The short ribs were served warm, not hot and the plantain purée was over powered by a overly sweet sauce; not appealing to my palate. Lastly, the bigger fail was the desserts. Restaurant/Chef did not plan for their dinner patrons. There were no desserts other than macaroons. Although macaroons were fresh they did not have the flavor of what we ordered (guava and pistachio) and was disappointed we could not enjoy other offerings on their menu.

Absolutely loved this restaurant!! The food was absolutely incredible. I had the burrata salad which came with a generous portion of mozzarella in the middle surrounded by greens and tomatoes. You have the option of adding protein. We also had the arepa fritters which were delicious. They have a full bar and a dessert counter.

Came here on 2/4/23 and I thought I had reviewed it but I guess I didn't. They have the best French toast I have ever had!! It's so good that I'm craving more! Their eggs Benedict is good too!! They will validate your parking for the garage behind the restaurant for up to 2 hours!! Check it out! You won't be disappointed!

I went here for a brunch with my wife and a couple we are friends with. This place is great for a calm brunch. They don't play loud music, so you can actually talk to your friends. Our friends have a baby girl, so it was a perfect place to go. We went on a Sunday and there wasn't a wait for a table, we were seated immediately and our server greeted us within 3 minutes. As far as the food, I ordered a croque madame, which wasn't anything special. But I also ordered a strawberry croissant. I can say without a doubt the strawberry croissant was the best croissant I have ever had. I was craving that croissant the following day. I also ordered a cocktail called the mango explosion. It was a rum cocktail made with a creamy mango juice. It was sweet and citrusy, if you like fruity cocktail, I would recommend this one. Overall I would give this place 4 stars. If you are looking for a low key brunch, this is a good place to check out.

I came here on a Monday there was no wait and it was nice and quiet. The croquettas were some of the best I've ever had! Little nuggets of heaven. The pork basket was pork rinds and chicharrones with a spicy red sauce. The chicharrones were good but I preferred the rinds and croquettas. For entrees, we ordered the steak and eggs & a ham and cheese croissant with a side of potatoes. The steak was VERY over cooked. They were nice enough to remove it from the bill. The croissant and potatoes were yummy but I've had better ham and cheese croissants but it was still good. To go, we took home a pistachio macaron and a Ferrero rocher croissant. THAT CROISSANT WAS SO RIDICULOUSLY GOOD!! I wish I had gotten 2 of them! It was absolutely delicious. And the macaron was soft and fresh! Our server Luisa was amazing she took great care of us and was very friendly and attentive.

Very relaxing, romantic, and classy spot for dinner and dessert. One thing I have to say is even though their desserts look so good and unique, it's very overpriced in comparison to LA prices (which is considered A very expensive city). I still recommend this place highly. The servers are very nice and kind. I did a quick order and left. I definitely plan to come again. It's a unique experience. If you have a date, take her here. I can guarantee you she will like this place ;)

I liked the ambiance and food . Service was ok, however they forgot to bring the 2nd bottle of sparkling water that we asked.

We came here after a recommendation from a friend who lived in the area. The staff was second to none. So engaging, polite, and informed about the menu. We were well attended to, and the food was delicious. I had the churrasco and fries. My steak was cooked perfectly and so flavorful. The fries were crispy and fresh. I took a hazelnut dessert and a pecan croissant to go. The hazelnut bar was so rich with whole roasted hazelnuts. Perfect for a sweet tooth. The pecan croissant was a fun twist on the traditional almond croissant. And the lamination layers. Omg. Definitely recommend for a fun evening out with delicious food.

I have never been so excited to eat a croissant as when a saw this one. i ordered the nutella and ferrero and i cant be happier. please note that you must like chocolate and hazelnut taste as it is a bit much but it was amazing. the cappuccino was amazing as well. highly recommend this place if you are in the area. easy parking as they have a covered paid parking behind and street parkinf as well. service was good but since we didnt order much is hard to really qualify it. definitely coming back to try the food as well.

Went in here with a friend this evening and had a nice time. The place is quite big inside with many booths and tables. Outside they even have a few tables. We ordered cappuccinos, croquettes, and a chocolate croissant, all coming out just perfect with excellent presentation and taste! Service was decent, but not overly friendly/welcoming.

Menu is completely different from the Gables, much more Latin food. We had the croquets which were excellent and the Chilaquiles.

Great service, good food but not many options available, brunch menu is limited, ambiance is chill more for Adults that kids.

Bachour has such a beautiful assortment of delicious pastries to choose from. From croissants to hand made chocolates to decadent, individual desserts, this restaurant provides a one of a kind approach to selecting the perfect "after dinner" sweet. Staff is warm, inviting, helpful and friendly and the desserts are reasonably priced - not to mention AMAZING and fresh!

Great spot for a late night happy hour! Lasts up to 8 PM. $5 food and $5 drink specials. Great deal, will be back for the sweets next time with my girls.

I usually enjoy coming here for breakfast/brunch when I'm in the area. This last time I came was a weekday and didn't need reservation and were immediately seated. I always like to start off with a coffee and The tequeños: both were absolutely delicious. We also ordered a salmon club sandwich and the avocado tartine. The club was the star of the show: fresh and delicious, and well balanced. The avocado tartine, on the other hand, was very bland and quite flavorless - I took one bite (and then another to make sure) and returned it. Very unremarkable. I also wanted to add another note on my experience: When I got the check, I noticed the tartine was being charged even though I really only took one bite. Now, I never expect to be comped for meals that I send back after tasting (although I always appreciate when it is) but when I pointed out to the server that I really didn't eat it, I was met with a bit of attitude when they stated "Well you took a bite of it." It was a bit off-putting. Other than that, I was happy with the rest of the food items we ordered to share.

OMG! Pure goodness! They are always busy for a reason, perfect place to have a scrumptious brunch with good company. They add much detail to your food & make you feel very at home. Everything in our table was delicious. I ate more with my eyes & with good reasons ALL the desserts look so good! Try them all! Go with friends & share! You'll go back & thank this post! Salmon Benedict's are 10/10!!

I had gone to Bachour before for brunch but never for dinner, but nevertheless wow! And to have that wow factor at two locations is beyond awesome. I had gone to the Coral Gables location before, and well, it impressed me. The Doral one, too, now has followed suit. I had called early in the day and made a reservation with Angel. My best friend and I arrived on a rainy evening and sat at the bar. Valley was our server/bartender and she provided exemplary service. We somehow made it during happy hour, so we partook in some Prosecco and some arepa fritters. The Prosecco was crisp and flavorful, easy to relax to. The arepa fritters were fried, accompanied by some extremely fresh avocado, and surprisingly quite tasty. Seeing as we knew this would be a long evening, we ordered dinner. My best friend ordered some sort of chicken salad that she happily exclaimed was better than her favorite chain restaurant. I opted for churrasco, a miracle in itself for me as I typically stay away from any form of steak. That churrasco was what I imagine the most luscious cow to taste like. It was actually well done and not well done charred but well done not red and edible. I don't care if anyone judges me for how I eat my meat; the point is I was happy. We then chose two desserts, both chocolate and with weird names. My best friend had a Bitcoin, I had a Mangiari, which essentially is the best chocolate mousse ever that I ate greedily and admit I'm happy my best friend said no to when I offered her some. We accompanied this by some pretty good-looking and charged cappuccinos. To top all this off, my best friend ordered more food to go for her husband. Clearly then, this was a success both in terms of food and in terms of company. We want to go back sometime. It was a fantabulous (that's fantastic and fabulous all rolled up into one) evening!

I'm on the fence here. The 3 is almost a borderline 4 but I couldn't bring myself to it. No doubt everyone knows what Bachour is about and if you don't, one look at the displayed desserts in the glass casings is enough to tell you; dessert is a piece of art. It's beautiful. You think croissants are ordinary till you see/try Bachour's extraordinary ones. So my three stars represent what the brand encompasses; what it represents. The artistry, the flavor...take my stars. The service? not so much. We got there early; a little before 11:30 to a near empty restaurant. Waited 20 minutes for someone to come around just to get our order. Two club sandwiches, tequeños for an appetizer and water; nothing complicated. Sat there for a little while longer and finally food arrives. After food arrives, our waters come (better late than never.) We both only ate half of our club sandwiches so we were done fairly quickly....waited and waited and waited some more. Overall the waiting dampened the experience for me. We left annoyed. Monday lunches shouldn't be annoying. I shouldn't arrive at an empty restaurant at 11:30 eat half a club and be leaving after 1 PM- so what I thought would be a quick lunch out of the office; wasn't- Me no likey late lunches when I'm running an efficient day.

I went for breakfast with my sister and we loved it. It was her first time but not for me. I recommend it because I knew it wouldn't disappoint they always have delicious and fresh options plus a great variety of pastries and fancy desserts. We went really early (around 9 am) so the place was not crowded and the attention was fast! the dishes came out quick and with perfect temperature! It was neither noisy nor too quite, but just right! We had 3 plates to share: -Tequeños (we found them pretty pricey for the size and amount) but flavor-wise, amazing!!! They come with a tasty sauce. -Egg sandwich: the egg was perfect, good amount, comes with sweet bacon (delishhhh) arugula (I would add more) cheddar cheese (melted to perfection) and a fresh, warm, soft brioche-type bread. They add a truffle sauce that we absolutely loved. (I would add a little more as well, though) -Dulce de leche pastry. It was so fresh, perfect amount of filling. And paired everything with 2 americanos they were really good! In certain places they serve it way too watery, but these were great!!! Lovely and calm ambience, friendly staff, fast service, indoor and outdoor seating, family friendly place. You'll find street parking options but also a parking lot (near baptist urgent care on the corner) that you have to pay but they will give you like a 2 hour of grace if you go to the restaurants around the area.

Definitely not as the location in the gables!! Look at the filling on this croissant.. not worth what you pay for

The food at Bachour it's very tasty. Really good food, and great service. Our server was Rodrigo and it has been one of the best experiences in my life. It's really hard to find good service anywhere in Miami, but you will find it with Rodrigo. The only reason I don't give the 5 stars is because the place is overpriced, like everything in Miami, too expensive for no reason. However, if money it's not a problem for you I really recommend this place and I recommend you ask for Rodrigo to serve you.

Met with two other friends at Bachour in Downtown Doral after work today. Parking is right down the street and although there are signs to prepay parking using Doral's very own parking authority, it is not activated yet. Once activated, an installed license plate reader will scan and register your license plate. You can read more on it here: https://downtowndoral.com/news/new-parking-management-solution-at-downtown-doral-/ The restaurant has indoor and outdoor seating but we chose indoor to cool down from the unbearable 90 degree heat. At first glance, there were several other guests spaced out throughout and the place was very clean. The servers were attentive, the food was delicious and our drinks refreshing. The glass of wine was very good. They offer happy hour prices so make sure to inquire. We chose one of each Hors d'Oeuvre to sample from the happy hour menu ($5 ea) and they did not disappoint! Each brought two larger-than-bite-size pieces beautifully presented (not pictured) and exquisite. Finally, the unisex bathroom (a total of three) was very clean and orderly. Definitely a 5-star!

Bachour is an all around excellent place to bring friends and family. I've made a quick run here to pick up some croissants to bring to breakfast and I've also pick up dessert as a thank you for a friend. On this occasion, my group of friends and I were having brunch. They ordered drinks and we shared the croquetas. We also decided to share the guava pancakes since we were a group of three this worked out well. The pancakes were definitely the highlight out of the items we ordered. We sat outside and enjoyed the nice weather, we could hear live music inside but we wanted to talk so we stayed outdoors. It is a great spot for family and friends, for lunch, brunch or a quick bite from the bakery.

The service was amazing despite not dining in. The server at the bakery helped me pick out sweets. For the croissants, I enjoyed the chocolate one. It was airy, crunchy, and the perfect amount of chocolate. If you have a sweeter tooth, the Rocher croissant is delicious but it's too much chocolate for me. The sweets looked lovely and tasted great with intricate layers, and mixtures of complementary textures/flavors. Can't wait to try more!

Lucy 's service was amazing. She's sweet and accommodating. The food was great and came out quickly. Highly recommend.

My husband and I were super excited to try this place out! After making reservations to enjoy a nice Valentine's Day brunch, we were disappointed with our entire experience. SERVICE: Upon being seated and receiving our menus, we waited approx. 15 mins before finally catching a servers attention (only reason was because we had a "paying station" to our right. She asked if we had been taken care of and we told her no, she proceeded to serve us water and tell us she would call our waiter. Another 10 or so minutes go by and nothing. Finally, the same server comes to the paying station and we asked her if we could please place our order. We proceeded to order the pistachio croissant, an americano, steak frites with eggs, salmon benedict and a chido y padre drink. FOOD: We received the americano and the croissant fairly quick. The coffee was a joke, save the 5 bucks. My husband proceeded to cut the croissant in half with the knife and made a mess, a waiter who was near by happened see and bring him a steak knife. Super nice of her! The croissant was okay, my husband was expecting better - it was extremely sweet. Our food came, still no drink (chido y padre). Salmon Benedict: The yolks weren't not jammy but runny. The side of potatoes were good. Steak Frites with Egg: I needed a steak knife, but of course, no waiter was around. The steak was bland and over charred. When ordering, I said I wanted the steak medium, but waiter suggested that medium well would be best, so I said, okay. I had to ask for salt and dip it in ketchup to eat it. I also asked for the egg to be over easy and that wasn't the case. I ended up eating all the fries and leaving some steak because I just couldn't continue any longer. OVERALL: Half way thru our meal, server says that the bartender didn't show so they can only offer me a mimosa or sangria. I said I'd continue with water. Towards the end, the server brings me the drink I had ordered. I must say, it caught me by surprise since I was told that they would not be able to make it because the bartender was not available. Nonetheless, the drink was great and probably the only great thing besides the parking. I was expecting ok and got wow'd. When we arrived, they were really busy. But towards the end, my husband and I ended up being the only guests in our section. They were not prepared for the VDAY rush. I only hope this had to do with the OK food and service.

Gracias por tu atención y todo el servicio espectacular Gracias Karina... sonríe así siempre

I am dreaming about coming back!! I wish I lived closer. The food delivers and desserts are tasty as they look. Do yourself a favor and go!!!

Walking down the renovated downtown Doral we were hungry for some good breakfast. Amazed at the location, Bachour, led by a well known pastry chef has opened his second restaurant in Miami to feature his food and we were so happy to experience it. With plenty of choices to choose from, I opted for the beautiful strawberry mascarpone nut free crossaint. A couple of bites into it I was amazed how savory yet not too sweet this piece of art was. My wife chose the arepa fritters, 5 balls of cheese, fried, with a avocado sauce. Delicious! Service was good. Place is classy definitely a spot to check out. Will come back to try the other items!

When you love Antonio Bachour Pastry work, off course you follow his career and whatever he opens; it's a must try! I always visit their Coral Gables location for brunch but noticed he announced his new location in Doral so off course being closer to my neighborhood, it was definitely a must try. First time I visited this location a month ago; in between food, cocktails, service and desserts were AMAZING! Loved it even more than their Coral Gables location. Their cocktails are one of a kind and very delicious and unique combination of flavors. My go to Dill with my Mood (yummm) On my second visit, a group of friends and I went for their "happy hour" on a Thursday night. Total disappointment with their service itself (noted why I dropped a star). Mind yourself, it was the same waitress I had on my first visit. She's like ohhh I served you last time you were here. It's pretty amazing when servers remember you and your cocktail order BUT this time around she was more interested in talking to her co-workers than actually serving us (I did had to mention the hostess if we needed to go somewhere else to get service; that's when she decided to come around our table) Also, she didn't explain properly how their happy hour worked so imagine the huge confusion. But thank you to manager Olivia, for correcting and being such a gem. She's a keeper on your management establishment! I will still definitely visit this location as I want to try every new dessert Antonio Bachour creates. But if I come to visit, I'd definitely ask for a different server. Oh best of it, free parking!

My friends took me here for my birthday. The food was delicious. But we were really impressed with our server, Jose. He went way above the norm and even offered us a sample of a wine we were considering. If you go, be sure to ask for him.

Was so delicious. Had the cake and cold brew with almond milk. Service was super friendly and nice. Will come again.

Honestly best place I've been to in doral recommend highly !! Everything very nice and fast paced so I didn't have to wait a long time to eat. The food was amazing as it looks so I recommend eating everything cause it all tasted fresh.

They say they can accommodate to allergies on the phone but when you get there it's the opposite. Completely didn't care at all to even try and accommodate and someone in our party went home hungry. Horribly disappointed.

*Review based solely on FOOD* Presentation: 5 Texture: 4 Flavor: 4 Would return? (IF you like this type of dessert) Yes I only tried the desserts here! The picture shows the cookies and cream flavored one but I also tried hazelnut/chocolate, tiramisu, dark chocolate. Presentations are amazing for all. Flavor-wise they were all great too and (surprisingly) my favorite was the cookies and cream. The texture is very similar for all of them - very similar to a mousse with some added texture from the different layers and toppings. The problem is I am not a huge fan of these type of desserts, but compared to others Bachour was superior. They were a little bit too sweet for my taste so I couldn't finish the entire dessert. Non-Food Bonus: i thought it would be overprices but the price was pretty nice. Each dessert was about $9, which is the same you'd pay at a Cheesecake Factory. It looks like the atmosphere of the place and the food are nice, so I would come back to try those. Hope this helps! Z.

One of the main things that draws me to this place is the dessert. They all just look spectacular. Decided to grab some croissants for breakfast. First thing that caught me off guard is how hard the exterior of the croissant is. I don't know if that is purposely done to protect the yummy goodness such as Mascarpone, chocolate and jelly that's inside of the croissant, but it definitely gives me pause when I take that first bite. Fan favorite would be the chocolate and Nutella, not crazy about the plain or strawberry. I also tried the passion fruit and strawberry tart. Quite scrumptious and obviously the presentation is beautiful.

Came here for dessert after dinner, and wow. I thought it was just hype or Instagram popularity because their cakes are so beautiful but no, their desserts are delicious! I had the one with passion fruit. So yummy. I took home the coconut cheesecake. They both had subtle flavors where it's not too strong to finish the whole thing.

I highly recommend this restaurant, especially for morning breakfast. Delicious food menu and drinks. The pastries/desserts are stunning excellent customer service!

I popped in today to show my son the amazing displays, and saw the sweet lady who served us last time, she was so sweet, friendly, happy and nice, and we recognised each other. I wanted to say how lovely she is, her name is Luisa!! Thanks Luisa! I told her I would mention her name in my review..and I KEPT MY WORD, go n say hello to her, oh, and order cake, o b v i o u s l y !

The service has always been great here. The food is good but somehow it didn't leave a lasting impression. Their desserts are beautifully crafted and worth the cost if you're trying to up the "wow" factor on your gift giving.

This place is part of the new doral area by trump golf course. Food is good but a little on pricey side. The big reason to come here is there amazing desserts and I saw a lot of people just coming to drink and have dessert.

Looks promising, but in my opinion it is just a regular spot, food quality was just ok

I tried the Coral Gables location for brunch about 2 years ago and it was great, but we tried this location for dinner yesterday and it was terrible. I am not sure if the location made any difference or if it's brunch vs. dinner, but nothing tasted delicious. Everything was "ok", we felt bad sending everthing back so we ate it. It wasn't disgusting either. But DEFINITELY never returning for dinner here. Besides the TINY portions (5 asparagus for $8 and 3 paper-thin tostones for $8), the flavor was just bland and most definitely not enjoyable. Also, the waitress was very, very sweet but when I asked for the dessert menu, she said it's better if she explained it to me. Which is fine, but she asked what I liked, I told her everything and it just depended on my mood or what caught my eye, so she explained one dessert and asked if that sounded good. I was unsure about it because I was curious if there was another option that I may like more. Either she didn't know how to describe the other options or she just was trying to sell me that one dessert. It was weird. I don't recommend it here unless you are going for just coffee or I guess brunch

We visited Bachour while waiting for our dogs to be groomed at Woofgang. We were seated right away. The fresh squeezed orange juice was good. We split a pistachio croissant which was SOOO YUMMY. I had the French toast that came with berries on top and I really enjoyed that. It tasted so fresh, light, and not overly sweet.

If you ever have seen @antonio.bachour on Instagram, you will watch an entertaining, amazing preparation of a million beautiful, decadent desserts. I was surprised to find one in Downtown Doral and stopped in for a post-dinner dessert. Outside had plenty of seating with a closed off area similar to the converted shipping containers throughout the area. Closed off from the other tables it lent a privacy, however the neighboring diners were quite loud. Walk into Bachour and you will see pastries with mirror glaze, macarons, and all kinds of chocolate. I ordered quickly and pure delight dropped on my table. Desserts that were not overly sweet and had a great balance as well as key lime flavors. The best was that my dog was allowed outside and the servers brought him water. I always love a restaurant that treats all of their guests with great attentiveness. I look forward to trying their robust dinner menu, I'm sure they won't let me down.

I've been a Bachour follower way long before he became a franchise. I have been meaning to come to his restaurant much sooner but couldn't find the time. We went to have brunch on a Sunday mid morning, the restaurant was full and we had to wait a bit to be seated, the customer service was nice, and we ordered the Egg Sandwich, Eggs Benedict and Guava Pancakes. The quality of the food is excellent and everything was delicious, the only thing i would suggest is maybe putting a little salad on the side or a sauce inside the egg sandwich, it was good but needed a little kick, it was a little plain, besides that everything was on point, the star of the evening was the Guava Pancakes.

Sunday morning breakfast for my boyfriend's birthday! Great selection for breakfast! The croissants here are amazing! So many selections! Must try! They are also super big so you can share!

The food at Bachour is delicious. I went for Saturday brunch and it was somewhat full, but tables looked well spaced apart. Staff was friendly, but service was a little slow since it was pretty busy... overall a great experience and the desserts were amazing! I got some croissants and cakes to go, too. I would definitely dine here again.