Bahia
Fine dining restaurant · Attard ·

Bahia

Fine dining restaurant · Attard ·

Maltese culinary heritage reimagined with tasting menus

Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null
Bahia by null

Information

Corinthia Palace Hotel De Paule Avenue, San Anton, Ħal Balzan BZN 9023, Malta Get directions

€50+

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reservations required

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Corinthia Palace Hotel De Paule Avenue, San Anton, Ħal Balzan BZN 9023, Malta Get directions

+356 9999 1270
bahia.com.mt
@bahiarestaurant

€50+ · Menu

Reserve a table

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Last updated

Nov 26, 2025

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@michelinguide
48,074 Postcards · 8,013 Cities

"Occupying an intimate small dining room on the first floor of the elegant Corinthia Palace Hotel, this restaurant, whose name is that of a local orange variety, offers two tasting menus (“The villages journey” and “Plant Based”), as well as an à la carte. The offerings are inspired by the local culture, taking guests on an extended journey through the island’s different villages with a note relating to each specific area accompanying each dish. Despite having its roots firmly based in local tradition, the cuisine looks resolutely to the future and will be especially appreciated by those who enjoy complex and elaborate dishes, crafted with unique combinations of ingredients.The new chef ensures continuity with the past,especially since he is the sous chef who has been promoted to the top role.In short, a cuisine in style, well-suited to the hotel hosting it." - Michelin Inspector

https://guide.michelin.com/en/malta-central-region/balzan/restaurant/bahia
Bahia
@michelinguide
48,074 Postcards · 8,013 Cities

Traditions Reinvented

"Bahia is an elegant spot with a preserved orange tree at its centre – a reference to the prestigious naval orange it is named after. Here, Head Chef Tyrone Mizzi offers three menus: 'Past', 'Present' and 'Future'. The 7 course tasting menu ‘Past’ is the result of historical research and uses ingredients and recipes from each of Malta's key time periods to create contemporary versions of time-honoured dishes." - The MICHELIN Guide UK Editorial Team

https://guide.michelin.com/en/article/dining-out/traditions-reinvented
Bahia
@michelinguide
48,074 Postcards · 8,013 Cities

The MICHELIN Guide Malta 2023 is Launched Today!

"One of the five restaurants awarded One MICHELIN Star in the 2022 Guide and retains their Star status for another year." - The MICHELIN Guide UK Editorial Team

https://guide.michelin.com/en/article/michelin-guide-ceremony/the-michelin-guide-malta-2023-is-launched-today
Bahia
@michelinguide
48,074 Postcards · 8,013 Cities

The MICHELIN Guide Malta 2022 is Launched Today!

"After relocating from a neighbourhood spot in Lija to elegant new premises within the Corinthia Palace Hotel in Balzan, this talented kitchen offers three menus: ‘Past’ features sophisticated dishes inspired by various time periods throughout Maltese history; ‘Future’ explores new, sometimes daring combinations of flavours; while seasonal à la carte ‘Present’ focuses on local ingredients." - The MICHELIN Guide UK Editorial Team

https://guide.michelin.com/en/article/michelin-guide-ceremony/the-michelin-guide-malta-2022-is-launched-today
Bahia

Rebecca L.

Google
Dining solo is always a little out of my comfort zone, however I was made to feel at ease by the friendly and very welcoming staff within a calm but luxurious environment. I opted for the tasting menu and the food was absolutely delicious and flavoursome - each dish represented a location in Malta and was beautifully presented. The service received was impeccable. My dietary requirements (gluten/dairy free) were catered for and the menu adapted accordingly. I would highly recommend this restaurant and hope to return some time in the future.

Aleksa R.

Google
Outstanding dinner at Bahia. We chose The Villages Journey tasting menu, which takes you through Maltese places and flavors, and it was superb. We sat on the terrace, which was lovely, and the interior is beautiful and inviting. The food quality and flavor combinations were excellent across the board, we honestly can’t pick a favorite dish, and we both left very full, which says a lot because we can usually eat a bit more. Our server, Kenyo, was phenomenal - warm, friendly, and great at explaining each course, and he turned our dinner into an unforgettable experience. We were celebrating our anniversary and the team surprised us with complimentary sweets and a handwritten card signed by the staff, which was such a thoughtful touch. The whole staff was wonderful and made us feel at home. For the level of cooking and service, the value is excellent. We’ll definitely be back the next time we’re in Malta.

Marco Di P.

Google
The restaurant welcomes guests into an elegant and atmospheric setting, where refined interiors are matched by attentive, professional, and courteous service. The staff stands out for their care and politeness, contributing to a pleasant experience in terms of hospitality. The choice of the plant-based tasting menu initially sparks curiosity but unfortunately proves underwhelming. Although the dishes are presented with care, they lack research and complexity: an entire preparation dedicated to carrots in different textures, or a potato cream that never transcends its monothematic nature, leave the impression of an unfinished exercise. Rather than a carefully studied and harmonious gastronomic journey, the menu feels more like a token gesture toward vegetarian diners, without the depth of analysis and creativity one would expect from a restaurant of this standing. In a context where plant-based cuisine offers endless possibilities—legumes, seasonal vegetables, fermentations, contrasts of textures and flavors—the result comes across as reductive and unrepresentative of the true potential of this culinary approach. Partially redeeming the experience is the dessert course, well executed and satisfying, demonstrating that the kitchen brigade can indeed express technique and sensitivity when focused on more structured pairings. Overall, the experience leaves room for significant improvement. The restaurant offers a refined setting and high-level service: what is needed is greater ambition in shaping the plant-based menu, so it may become a true sensory journey rather than merely a sequence of ingredients treated in isolation.

Charlotte C.

Google
A beautiful, light and refreshing experience for any season in Malta. All staff so kind and knowledgeable to complement the chef’s articulate take on a variety of loved dishes known to Malta as we dined recently for the Nanna’s Twist set menu. Thank you Bahia

Hermine A. S.

Google
A Masterful Celebration of Maltese Culinary Heritage Dining at Bahia is nothing short of a revelation—a profound tribute to the rich tapestry of Maltese gastronomy, elevated with elegance, precision, and soul. From the moment the first course arrives, it becomes clear that this is more than a meal; it is a curated journey through centuries of tradition, reimagined with contemporary finesse.

Andrew Mangion R

Google
My partner and I visited in July. The service was exceptionally attentive and pleasant. Given that my partner is pregnant, the staff ensured that her specific dietary needs were adequately addressed. We opted for the à la carte menu, and the food was exquisite. Although it is on the pricier side, one should not overlook their desserts; I ordered the mqarret, which was remarkable.

natalie V.

Google
YOU MHAVE TO GO HERE! Gorgeous gorgeous food, gorgeous service - a special thank you to Kenya and Nic for ensuring we had a perfect experience. We did the degustation menu and everything was incredible, flawless execution - beautiful wine recommendations. Everything was great right down to the music. I was celebrating my daughter’s birthday and they went so far as to present her with a birthday cake and a handwritten card which was greatly appreciated. Truly a lovely dining experience from start to finish , thank you and our warmest regards to the Chef - outstanding !

Mark M.

Google
Best Michelin restaurant in Malta by far. The Future restaurant has impressed a good friend of mine so much that he moved to Malta from Gibraltar after taking him there. A new 10 plate taster menu has been released now for even more WOW!