Balaram Mullick & Radharaman Mullick

If Kolkata were a symphony, Balaram Mullick & Radharaman Mullick would be the crescendo – rich, melodious, and dripping with syrup. Nestled in the charming chaos of Bhowanipur, this iconic sweet shop isn’t just a dessert destination, it’s a centuries-old institution where calories come dressed in tradition and charisma. Sweet Legacy, Sweeter Stories Established in 1885 (yes, when Queen Victoria was still writing royal memos), this legendary mishti haven has been sweetening the Bengali soul for over a century. That’s 139 years of sugar-coated legacy — beating many relationships, political parties, and smartphones in longevity. It began as a humble family-run sweet shop, and today it’s a gourmet empire, crafting confections that’d make even French pâtissiers drop their macarons in awe. What Makes It Iconic? - The Baked Rosogolla – Let’s just say, if Tagore were alive, he’d have written odes to this molten, caramel-kissed marvel. It’s rosogolla’s glow-up moment. - Nolen Gur Ice Cream Sandesh – When winter meets dessert, and your mouth meets bliss. - Mishti Innovation Lab – These culinary alchemists have turned everything from chocolate truffles to mango mousse into mishti magic. Even your diet chart raises an eyebrow and says, “Maybe just one?” Fun Fact Morsels: - Balaram Mullick was once a royal supplier to Bengal’s aristocracy, which explains the regal air around every counter. - Every Durga Pujo, the queues here can give the Eden Gardens ticket line a run for its money. - They’ve bagged awards, hearts, and Instagram followers in equal measure — now exporting sweets globally with their vacuum-packed marvels. Final Verdict? Walking into Balaram Mullick is like entering Wonka’s Factory, except the Oompa Loompas wear dhotis and hand you sandesh instead of a life lesson. Whether you’re heartbroken, homesick, or just hungry — this place doesn’t sell sweets. It serves edible poetry. Go ahead, and cheat your diet. The gods (and grandmothers) approve.

Worthy and very good in taste , Tried almost every mithae , mango misti doi my fav . , In snacks singhara is too good to taste just an oil free with mouth watering stuffing in it like peas,kajju, kismis , badam , and well cut patatoes , Come to the cake section, reasonable price but 18% Gst 🥲 , overall cake taste very good . Service was too good , all staffs are very humble , management also good but some mismanagement also their , i order customised 1 pound cake, on table she said yes sir hojaega ₹550 cost hogi , deal done now the next day she told me on WhatsApp that ham minimum 3 pound ka order lete hai , I m totally shock, Btw i bought readymade cake for another bday after 1 week Cake was fresh n tasty

Bakery and sweets items are good. Namkeen items like patties, hot dogs and others are not that great but manageable. But some of their staff members are very rude.

The card system is so cool and convenient.. iykyk All the items were delicious. Had kaju barfi, rasmalai and many more.

On 6th oct, this year I visited here and was mesmerized with the infra of a variety of sweets and bakeries. We tried mango pastry as a small breakfast. Nice payment system, overwhelming behavior, clean and fresh tasty campus of foods. My other friends recommended many dishes which I mentioned below, but it is not possible to try all at the same time so I'll come again 🥰. I want to invite you all, please visit here and experience extraordinary things❤‍🩹 ....i loved it's environment ❣️first time i came here so I was feeling glad to visit. For more interesting and informative reviews about West Bengal even kolkata then you should follow me here and on also Facebook ..... Thanks🙏🌹❤

Baked Rasogulla Baked Misti Doi and the Mango Gelato was awesome 👌 thank team u are simply great.

As they say if you want to have the best sweets you can get it in Kolkata and this sweet shop indeed is among one of the best. We tried their baked rasgulla, it was really very nice. These are to be consumed within a day or two but if you are travelling then they have a seal packed which can stay good till 15 days. They have so many varieties of sweets that it becomes hard to recall the names. One sweet is different from the other and they have their own uniqueness. If you are planning to visit here then better book a cab as the street is crowded and you will have a hard time finding a parking space.

I recently visited Balaram Mullick, and I must say the experience was delightful. The sweets were incredibly tasty, and my favorite was the baked curd. It was perfectly creamy and had just the right amount of sweetness. Definitely a place to visit if you love delicious sweets!