Andrew R.
Yelp
Mrs. R and I wanted to go for a nice lunch and cocktails this New Year's and she decided on Balcon. She was (as usual) fully correct in her decision.
We started with margaritas, of which the bar has an excellent selection. I opted for the Two to Mango, which was Lalo, mango agua fresco, and lime, with a chili rimming. It was delicious, and larger in size than the "two-sip" that one occasionally gets when ordering cocktails.
To start, we had the ceviche, which was amazingly light, tasty, and refreshing, and came with freshly made tortilla chips. I don't know if they make their chips in-house or have a local vendor, but either way, it's hard to beat fresh tortillas with your appetizer.
I then ordered the chicken enmolada, which was chicken in corn tortillas in mole sauce, with beans and Spanish rice on the side. The chicken was of course delicious, but the rice was absolutely superb. I'd gotten used to generic Tex-Mex rice when going out to eat, so to taste really good Spanish rice that was clearly a labor of love was mind-blowing.
Seriously, cocktails, appetizers, and entrées were all delicious, and the service was first rate.
The atmosphere was also fantastic. We ate on the balcony, which provides a wonderful view and is absolutely lovely in nice weather.
If you want an atmospheric rooftop bar, you can't do better than Balcon.