Sammi
Google
Absolutely amazing dining experience! We ordered a few starters and were blown away right from the beginning. The scallops were incredibly fresh and tender, a real standout that surprised us with how flavourful they were. The salmon sashimi was also exceptionally fresh and beautifully sliced. The grilled squid had a lovely smoky charcoal aroma and came with a sauce that complemented it perfectly, a very unique and memorable dish.
Mains were just as good. The soft shell crab was nice and crispy, and the crispy fried barramundi was cooked perfectly – juicy inside with a sweet and tangy sauce we loved. The duck curry was probably the most moreish dish of the night – so rich and packed with flavour, perfect with the coconut jasmine rice, which had this subtle sweetness and was honestly my favourite kind of rice.
The vibe of the place was really relaxed, staff were friendly, and the food came out pretty quick too. Love how the whole menu has this fusion feel. Everything felt fresh, exciting, and super tasty. Will definitely be back to try more!