Family-owned bakery offering from-scratch Eastern European breads, desserts & filled burek pastries.
"Pretzels, rye bread, and kifli are some of the staple products that fly off the shelves at this north Phoenix bakery. But the Osmic family’s craft reaches its peak with hearty boureks, stuffed with meat, cheese, or spinach, coiled from phyllo dough that they shape by hand. Two make a big meal." - Chris Malloy