Bangkok 96 Street Food

"Gluten-free dishes are plentiful at chef Genevieve Vang’s Southeast Asian street food stall at Detroit Shipping Company. Choose from options like tempura jumbo shrimp, refreshing papaya salad, and candied beef with sticky rice for a flavorful meal without wheat." - Eater Staff

"Genevieve Vang worked in Wayne County’s first Thai restaurant, Bangkok Tiger, before opening Bangkok 96 in Dearborn Heights in 1996, and the Bangkok 96 Street Food stall at the Detroit Shipping Company in 2018. The abbreviated menu starts with palate-cleansing fresh spring rolls and includes candied beef and pad thai roll, customers’ go-to dish." - Monica Williams

"Bangkok 96 Street Food, led by Chef Genevieve Vang, offers a variety of Thai street food dishes with an emphasis on presentation and flavor. Signature dishes include the candied beef, pad thai roll, Thai pizza, and 96 Grilled Chicken. The venue focuses on vegan-friendly and gluten-free options, with sauces and seasonings developed by Vang herself." - Brenna Houck

"Genevieve Vang of Bangkok 96 is a contender for Best Chef: Great Lakes." - Brenna Houck

"Chef Genevieve Vang spent time in France before relocating to Michigan and during her time there picked up a taste for desserts including macarons. At Bangkok 96 Street Food inside the Detroit Shipping Company, they come infused with flavors like mango, coconut, and lychee." - Brenna Houck