julie fritz
Google
Ever since I went to Vietnam for two weeks last year, I crave Vietnamese food and always want that flavorful freshness that was so prevalent across the country. I had the crispy pork bahn mi and it was spot on—just like being on the bustling streets of Hanoi and Saigon minus all the motorbikes and noise.
I didn’t think my bahn mi needed extra pate or mayo or meat but I like that you can ask for it if you want more. The Vietnamese iced coffee was also tasty, sweet, and robust.
The store is very clean, has plenty of comfy seating options, and the sandwich came out very quickly (maybe 3 minutes?).
So glad to have this new place nearby!