Bánh Mì Phượng

Literally the best Banh Mi you’ll have in your life. They have a menu but you can also get something custom. The bread is perfect. The filling is are fresh because they’re so busy and it gets replenished very often. We went back for another Bahn mi. Cost is under $2AUD. Even with a long line outside, service is quick.

The most famous sandwich shop in Hoi An. The shop is crowded, most Western customers queue for about 10-15 minutes to buy bread. The shop also has a cold room for customers to eat on the spot, quite spacious and cool. The service style is professional, the staff is divided into many stages so the operation is quite fast, the bread delivery staff relies on the order form in Vietnamese or English to call the number to receive the bread. My assessment is that the bread is normal, it attracts foreign tourists so it's crowded, few Vietnamese customers. The bread is not too special, if compared to some bakeries in the Da Nang area or right in Hoi An, there are too many customers leading to not being able to manage food safety and hygiene. The price of 35k/mixed loaf is a bit expensive for Vietnamese customers.

If you like Banh Mi, you must visit this place. If you don't like BanhMi, you haven't tried a good one yet, visit this place! If you don't know what it is, you must visit this place. The French Baguette was introduced in vietnam during French colonialism. History says, Vietnamese adapted the French Baguette to the local taste during the colonialism period. I feel the vietnamese people went: Let us show you how to eat a Baguette the right way and invented Banh Mi. This is one of the best Banh Mi I ever had. I tried the chicken and egg and the pork and egg banh mi. Must try with their chilli paste/sauce. Their salt ice coffee and the coconut coffee were nice too.

Incredible banh mi, worth the hype. Trick to skip the queue outside is to sit and order inside. Didnt have to queue either time but it was noticeably noisier on day 1 when we came at lunchtime. It was actually quite pleasant to come here a bit later at 3pm-ish on day 2. I ordered the classic pork one on the first day (prime lunchtime) and came back for the tofu & avocado one the second day (at 3ish) - which really exceeded my expectations! Drinks were also v cheap (and necessary in the heat!) Food was on point, service was alright but you really come here for the food so can overlook the rest.

The bánh mì was incredibly delicious—the bread was perfectly crispy on the outside and soft on the inside. The fresh vegetables and herbs added a refreshing contrast that really enhanced the savoury flavours. We tried options #3, #8, and #10. If you’re not a fan of vegetables, you can request to have them left out. Dine-in seating is available on both levels 1 and 2, or you can opt for takeaway.

Popular banh mi spot in Hoi An and it is worthy. Menu has a lot of variety. The sandwiches are fresh and flavourful, try it yourself. Love it! P/S: we are lucky to get a table for dine in :)

Crispy and best banh mi I had. Local said is better than Madam Khan banh mi. Salt coffee is amazingly good Peanut coffee is special and well blended with the coffee Mango banana smoothies kids are loving it Upstairs are more comfortable and spacious Wash hand area available

Very busy and popular place but they have a great system to deliver to their customers. We ordered and got our food in good time. Our Banh Mi sandwiches were delicious as anticipated. The bread really makes the sandwich. A cool spot to stop. We took our sandwiches to go as it was pretty busy at the restaurant.