Baoshuan
Chinese restaurant · Nizamuddin West ·

Baoshuan

Chinese restaurant · Nizamuddin West ·

Rooftop Chinese sharing plates, brunch, cocktails, Peking duck

duck pancakes
dim sum
peking duck
impeccable service
attentive staff
chinese cuisine
cocktail in teapot
belly pork
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null
Baoshuan by null

Information

The Oberoi, Dr Zakir Hussain Marg, Delhi Golf Club, Golf Links, New Delhi, Delhi 110003, India Get directions

₹2,000+

See Menu
Reservations required
Restroom
Popular for lunch
Popular for dinner
Cozy

Information

Static Map

The Oberoi, Dr Zakir Hussain Marg, Delhi Golf Club, Golf Links, New Delhi, Delhi 110003, India Get directions

+91 11 2430 4370
oberoihotels.com
@oberoihotels
𝕏
@oberoihotels

₹2,000+ · Menu

Features

•Reservations required
•Restroom
•Popular for lunch
•Popular for dinner
•Cozy
•Trendy
•Fancy
•Good for groups

Last updated

Jan 5, 2026

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@cntraveler
42,481 Postcards · 5,685 Cities

50 Best Restaurants in India, From Kasauli to Kolkata | Condé Nast Traveler

"Perched above The Oberoi with views toward the Delhi Golf Club, Baoshuan channels Andrew Wong’s pan-Chinese narrative: thousand-layer chicken puff, prawn-and-spinach dumplings with tobiko, ritual roast duck and regionally anchored plates that travel from Tang-dynasty Buddhist temple simplicity to Shanghai jazz-age polish under Wong’s meticulous modern lens." - Karina Acharya

https://www.cntraveler.com/story/the-50-best-restaurants-in-india-from-kasauli-to-kolkata
Baoshuan
@bonappetit
5,326 Postcards · 1,008 Cities

The 50 Best Restaurants in India | Bon Appétit

"A rooftop Chinese restaurant at a luxury hotel that traces regional Chinese culinary histories—from Tang dynasty temple cuisine to Ming-era tea houses and modern Hong Kong bars—offering dishes curated by a noted chef such as Peking duck, thousand-layered chicken puff and steamed spinach with prawn tobiko, along with a broad selection of cocktails and regional preparations." - ByArundhati Ail

https://www.bonappetit.com/story/50-best-restaurants-india-conde-nast-traveller
Baoshuan
@silverkris
10,054 Postcards · 2,272 Cities

Review: The Oberoi, New Delhi - SilverKris

"One of the hotel’s prominent dining venues, developed under the mentorship of Michelin-starred chef Andrew Wong." - Supriya Sehgal

https://silverkris.singaporeair.com/inspiration/hotels-resorts/hotels/review-the-oberoi-new-delhi/
Baoshuan

GYOUZA D.

Google
Elegant and calm, Baoshiuan serves refined Chinese cuisine with perfect balance. The dim sum and black pepper tofu shine with flavor and precision. Service is graceful, tea pairings soothing. Quiet luxury, beautifully executed in the heart of Delhi.

Karen R.

Google
Absolutely divine dinner at Baoshuan. The service was magnificent. The food was sublime. Wonderful ambience. Special shout out to Chingri for his impeccable service and kindness. If you ever have the pleasure to spend time in Delhi, please make it a point to stop in to Baoshuan.

Agnieszka B.

Google
I had a wonderful dinner in this beautiful restaurant. Friend of mine took me there to celebrate my first visit to India! It was a full on experience. The food was magical, perfectly match wine and absolutely amazing staff. Please have a quick look below.

Sanjana K.

Google
Love this place. Always come here when we come to Delhi. The food, the atmosphere & the service is fantastic. ♥️ The duck pancakes, the fish are yummmmmmm

Peter S

Google
Amazingly high quality food and delightful service from Cem, our pancake in chief. The duck pancakes are stunning, very very highly recommended! In addition to this, we had the belly pork which was simply delicious. Great service and knowledgeable staff, you can’t go wrong!

sm

Google
Overall it was a good dining experience with family. The service was great and staff recommended different dishes for family (which we picked). One star less as the food left us wanting for a bit more flavour and freshness. If the restaurant is associating themselves to be Michelin inspired, then the food quality and flavours need to be extraordinarily unique as well.

arbj

Google
The best tasting dimsums and Chinese cuisine, all served in excellent ambience. We came here to have some exquisite Chinese cuisine and were not disappointed. We had ordered the unlimited set lunches with alcohol. The dimsums (starters) were served hot and they kept coming in a steady stream, various different types of dimsums both veg and non veg, chicken and pork etc, all these were excellent. The main course options are many and we selected one veg and non veg dishes. The choice of alcohol varies from beer to wine, including whisky. We settled for Gin and tonic for the starters and white wine for the main. The dessert comprised of ice creams. The staff are very attentive and particularly helpful, and have good knowledge. They also suggest suitable alcohol choices to complement the food We will be definitely coming here for another round of lunch. Our overall experience was excellent

Antoinette G.

Google
Recently stayed at the Oberoi Hotel in Delhi & decided to eat onsite at Baoshaun as we were tired & didn’t want to go out. It was the best decision! This restaurant was a gem…..so much so that we ate there again on our return to Delhi before flying home. First time we decided to have the tasting menu. OMG….I could believe the amount of food that was served. Every item was delicious & it was amazing value for money for the quality. On our return trip we ordered off the menu & the Peking duck was a highlight…..chefs kiss! Both times we ordered the cocktail that came in the teapot….so unique & it went really well with the food. The service was impeccable & nothing was too much trouble for the staff.