Renee F.
Google
I had such a wonderful experience at Bar Corso. The atmosphere is cozy and inviting, with amazing service.
The cicchetti was so great. the fresh focaccia was fresh andsoft, and the Wagyu tartare with smoked marrow emulsion, onion ash, and pickles was absolutely delicious. For our secondi, the bistecca was perfectly cooked medium rare, I loved the crunchyness of the hazelnuts
The cocktails were super delicious I had the Rabarbaro Stella and I would get it again.
I’ll definitely be coming back and recommending Bar Corso to friends.
@chrysalis.hair