"Recently, a crop of restaurants labeled bouillon has resurfaced in Paris, including Bouillon Chartier, Bouillon Julien (formerly just Julien), Le Bar du Bouillon and a new kid on the block, Bouillon Pigalle." - Stephanie Curtis
We are staying nearby and our hotelier recommended this place for dinner as we were tired from traveling and didn’t want to walk very far. It’s a very beautiful and classic yet unstuffy French restaurant we enjoyed very much. The staff are extremely friendly, accommodating for English speakers and quite entertaining. We didn’t make a reservation and decided to wait for a table at the bar. It was a busy Monday night so we waited around 30 min but they comped us 2 glasses of wine and a glass of liqueur we were curious about. Our meal was great and perfect protons. For 2 3-course meals and 4 drinks (minus the comped wine) it was about €107 which we found quite reasonable for such a nice relaxing meal.
Natalia Dorozhanska
Google
thank you for the delicious dinner. We tried soups and snails here. Аnd a children's menu for the child.
Manuel Teles
Google
Delightful experience!
The place has a magnific "art nouveau" genuine décoration.
The service was irreproachable and the food delicious !
We took the lunch week day menu which it as a very reasonable price.
Very, very nice overall!
Philemon Padonou
Google
Place is well located. I was quite surprised how great the inside looked. Great menu with a mix of different things. Food was amazing. I have the filet de boeuf. Great staff. Will go back next time I am in Paris
Rod “Fromthe6tothe6th”
Google
Ornate atmosphere that tends to cater to the larger groups or the corporate crowd. Quick service, but fairly standard French eating…
Scott Johnson
Google
We did not enjoy our meal here very much. I understand the Bouillon experience caters to to affordability but this verged on tourist trap.
They did not have our reservation when we arrived and there was some shuffling about when I showed the maître d' the confirmation email. We were eventually seated and the service ranged from absent to rushed. After waiting a bit for a server we placed our order and within minutes our food arrived. Based on the flavor I suspect it was mostly premade. It was lukewarm and somewhat bland. The server herself was curt bordering on rude. It all gave the feeling of an assembly line. Again, I understand Bouillons are meant to be efficient but this pushed the limit. Other Bouillons we have been to were much better.
The interior was really beautiful though.
Luca Fasano
Google
We booked a table to celebrate my girlfriend's birthday, but once there , we realized that the pictures you see in google do not belong to the bar, but to the restaurant, which was full. Very bad experience and birthday ruined.
Duy Minh VU
Google
I reserved and got 2 confirmations. When I got there it was closed. I asked at the Bouillon Racine next door. They said it's normal, not enough personnel and the reservation system is automatic so it is not their fault if I got misled. No excuses and as if they don't care at all.