Bar Neon

Greek restaurant · Dovercourt-Wallace Emerson-Junction

Bar Neon

Greek restaurant · Dovercourt-Wallace Emerson-Junction

2

1226 Bloor St W, Toronto, ON M6H 1N3, Canada

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Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null
Bar Neon by null

Highlights

This vibrant bar features an abstract mural and a cozy back patio, perfect for enjoying creative cocktails and tasty Greek-inspired bites like their celebrated goat pizza.  

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1226 Bloor St W, Toronto, ON M6H 1N3, Canada Get directions

barneon.ca
@bar_neon

$$ · Menu

Information

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1226 Bloor St W, Toronto, ON M6H 1N3, Canada Get directions

+1 647 748 6366
barneon.ca
@bar_neon

$$ · Menu

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Last updated

Jul 10, 2025

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@onthegrid

"This dimly lit Bar Neon doesn’t look like much from the street. But, once inside, you’re treated with a meticulously decorated space with plenty to look at: the ‘last call’ neon sign, the water fountain, the exposed brick and original ceilings that have been beautifully restored. They offer a small menu of Greek tapas plates to compliment a large offering of cocktails and beers. Try their signature drink: a bourbon negroni with Four Roses bourbon." - Zachary Radford

On the Grid : Bar Neon
View Postcard for Bar Neon
@onthegrid

"Bar Neon, Bloordale by Zachary Radford. This dimly lit Bar Neon doesn’t look like much from the street. But, once inside, you’re treated with a meticulously decorated space with plenty to look at: the ‘last call’ neon sign, the water fountain, the exposed brick and original ceilings that have been beautifully restored. They offer a small menu of Greek tapas plates to compliment a large offering of cocktails and beers. Try their signature drink: a bourbon negroni with Four Roses bourbon."

Toronto
View Postcard for Bar Neon

Janice Rhee

Google
Great vibes and food. We went for happy hour (3-6pm) and ordered the dip and pita, chicken souvlaki, oysters and the goat pizza (not part of happy hour). The main star dish was definitely the goat pizza which was so flavourful and overall a really good wood oven fired pizza. We also got the not an espresso martini and seasonal cocktail (kumquat cocktail) which were fantastic. Our service was great and we were seated at the back patio which was cozy. Loved the vibes and can’t wait to be back!

Setenay Su Şimşek

Google
we sat at the patio in the backyard and everything was fantastic. Eylul took care of us and she was very knowledgeable about the menu, incredibly polite, and efficient. we enjoyed several appetizers, pizza (g.o.a.t) potatoes w feta, friedcalamari, and chicken — all were delicious. The cocktails were also excellent /we tried the Negroni and Espresso Martini. definitely will back

Shelby Costa

Google
Stumbled upon this place with some friends! They have a great happy hour menu with half priced oysters and a delicious “not an espresso martini”. I didn’t catch our servers name before she left but she was really nice. We asked if we could move to the patio when space freed up but we were told no by the hostess. Hoping to check out their patio the next time around!

david green

Google
Nice vibe but the bartender was more interested in talking to the one other person at the bar rather than making our drinks. She didn't seem to be that familiar with bartending. Looked confused when my date asked what kind of vodka they had for a martini and badly mispronounced the one they use as their standard. Also got the bill wrong so generally a lack of focus. Drink was pretty good but likely a one time visit.

Taras Zenczuk

Google
My first time here, definitely not the last. This bar is awesome. The back patio is great, staff is welcoming and cheerful. The ambiance is great and the vibe is just right. Those pork belly skewers were real good, could possibly have crackled a bit more, but still great. The oysters, oh man. We had ALOT. One thing I'll say, I feel like maybe someone forgot to order lemons the night before as you can see, they kept getting smaller and smaller. 😆 But all in all, great experience and great memories. I will be back!

Adrian Del Sole

Google
Portions are far too small for the price. $40 for a souvlaki platter, that comes with 1 chicken skewer (which tastes fine), half a sausage (that tastes store bought, not house-made), 4 pork ribs (these were quite good, but only 4 bones??) and some unseasoned grilled veg--not enough for two adults. Also, it came out cold. Calamari appetizer is $22, but instead of receiving enough for the table to share it comes in a tiny tray for one (maybe two small humans). All in all, you will end up spending over $50 per person on food alone to feel satiated. If the food and service was exceptional that would be alright, but it was just okay (servers did not clear empty plates from the table for basically the whole time we were there, didn't refill waters, but were very pleasant). Drinks were good though.

Tatiana Arenas

Google
Great place to go! The patio was really nice. The 3 dips was a really good choice, and the cocktails were great, my favourite one was not an espresso martini 👏🏻 great choice. For sure I will come back!

LE D

Google
It’s nice to go for a casual sit down meal. The food is ok, the portions are small, though. I also don’t think the quality matches the price. It doesn’t taste bad, but it’s easy to tell that the menu price doesn’t justify the item you get on the plate. I’ve been here a handful of times and most of the time the service is pretty slow - large gaps of time between seeing servers, and as the customer I’ve found I’ve had to take the initiative numerous times for things like a water refill, or napkins, etc. Slow service seems to increase during happy hour oysters - really limits your ability to enjoy the number of oysters you’d like. The atmosphere is great - good spot to just hang out and relax with friends.