Lauren B.
Yelp
This happening wine bar has held up really well since I last reviewed it three years ago. The patio out back is now a "partially heated" winterized space - I saw some chicks wearing short sleeves out there when the weather was below zero, so it's actually not too bad (personally I did find it a little nippy and asked to move inside). Anyhoo, the wines by the glass are pretty consistently excellent and well curated, and the servers really know their stuff. They can definitely help you select a great glass or make that perfect pairing. The menu is Spanish tapas style, insofar as it leans to cheese and cured meats, and includes other stuff like marinated anchovies and octopus. I can't comment too much on the food because we opted for chips and dip to start (addictive, though we could have used double the amount of chips) and then ordered the $46 cheese fondue, which came with a mixed platter that included mini potatoes, summer sausage, juicy hot peppers and hunks of bread. It was delicious and enough to fill both of us up. All in all, Piquette remains a vibey little spot that's a great bet for a fun night out. Pro-tip: when you're finished, go enjoy some live music next door at Poetry!