Barba Urla

This restaurant left me unsure where to start describing it. In Urla's rising gastronomic scene, it has secured a top spot for me in terms of quality, ambiance, and service. The menu nods to fine dining while staying true to local flavors. The olives and olive oils, harvested specifically for the restaurant, are exceptionally delicious. The presentation of the cigkofte is unique and delightful. Both the hummus and eggplant dishes were excellent. The pita and octopus were outstanding. The bite-sized baklavas with ice cream were innovative and delicious. It’s a place I wholeheartedly recommend and hope it continues to maintain its high standards.

One of the most delicious restaurants in Urla. The food is top-quality, and the staff are incredibly polite. It should be at the top of your list, even during your shortest visits to Urla. Be sure to try their cocktails!

They kindly squeezed us in as a pair to sit at the chefs table (bar top). We enjoyed the experience of watching the chefs. The food was delicious and presented beautifully. The setting is right on the water with a lovely patio for sunsets. The price is very reasonable for the calibre of food. Our service was good in the beginning but dropped off weirdly to nothing by the end and we had to seek someone out to finish up. All in all it was great!

Very good service. A few people spoke English. The rest were helpful. We did not eat there, but it looked good. Nice inside area. But best to be outside.

It was the best food I had for a while now. The tomato salad was beyond amazing and I enjoyed every mea we had. Thanks for the lovely meal and amazing staff 🤍

All dishes are original. surprising combinations and tastes.

Very nice small and warm restaurant.Delicious food nice persons

Very fast service with excellent food