Fizzy Fox
Google
Came here 07/04/25 and on 07/06/25 during Anthrocon 2025 (Furry Con). Where to start...
First impressions, rustic, nice vibe, chill atmosphere and music. This place stole my heart for comfort food to the finest of forms.
Our waitress, Bella, on the 4th of July was an absolute super star of a waitress on that day, super positive attitude and it made us want to come back for more.
I'm bad with math, I asked how much the Cheese and Charcuterie would be, Bella whipped out her phone and tried to calculate, I said to hell with it, give me one of everything on the Cheese and Charcuterie Menu. After finding out that I was pretty much the first person to do this made me laugh. Because I ended up doing the same damn thing on Sunday, except we also ordered even more food on top of round two. I don't think the Chefs in the back anticipated the same person to come back in and do it once more lol, or at least from what our waitress on Sunday said, I can't remember her name, but she was the trainer for the waitstaff.
Let me say this, if you are a cheese and meat connoisseur like myself and you are looking for cheese, cured meats and all the above fixins to a proper Charcuterie Board, Barcelona is the place to go. Do what I did, don't think twice about it and order the whole damn menu for cheese and charcuterie. You will not regret it. I sure as hell didn't! 200$+ each time was well spent in my book. Not once, but twice in one weekend. Sunday we had tried the Tapas to go with the charcuterie since we went through a nightmare that day. We decided to go back and treat ourselves.
The olives and other pickled vegetables are a very nice touch. Do be careful though, they are pitted olives, but they are amazing in their flavor!
The bread that is made in house, made me want to cry it was so delicious and it pairs so nicely with the cheeses and meats it's unreal.
For Tapas, we got Eggplant Caponata (I hate eggplant and this dish was amazing), Spinach and Chickpea Cazuela, Patatas Bravas, Albondigas, I think it was the Chorizo with sweet and sour figs (I could be wrong about this one, it was one of the Chorizo dishes).
All of the Tapas were amazing in flavor, each one bursting with it's own unique flavor. I cannot wait to come back here Next year and for my Bday.
The chocolate cake, albeit small, don't let it fool you. It packs a punch with chocolatey flavor and if you are a chocolate lover, this is the cake for you!
But the major highlight for me, one of the cheeses, brie, was like one of my absolute favorites and after having a disappointing bday dinner somewhere else the night before, Our waitress Bella, brought out a slice of it with a candle and it made me feel all warm and fuzzy on the inside.
The Flavors, the service, the atmosphere, the music, the booze selection, this entire restaurant deserves a 10/5. The Vibe is nothing but pure bliss of relaxation.
I will definitely be back next year and I hope that Barcelona is around for years to come because they here deserve nothing but the best. Thank you for the amazing Cheese & Charcuterie experience here <3