Lon Welsh
Google
We live in Vail for a few months each year and have eaten at pretty much every restaurant. We didn’t feel this was a very good value relative to the price. Vs other options nearby. Here’s some Details.
If you sit on the patio, it is essential that you be on the left side. The bus stop is right in front of the right side of the patio. The electric buses are pretty quiet, but the diesel ones are very noisy —really kills the atmosphere.
Bread - Good quality, excellent butter. Four dollars. A deal.
Gazpacho. Pretty tasty. Great deal at $10
Avocado soup. Very nice. Had A reasonable amount of crab sprinkled on top. Around $15 in a good value.
Octopus. Not that great. A little stringy. Cut into small pieces, not served as an entire tentacle. Dry. But most oddly , It came with mashed potatoes and potato slices. Since the octopus was dry, there wasn’t any sort of a liquid element or sauce that would’ve really helped out. Disappointing. Poorly thought out and poor execution.
Watermelon salad. Probably the highlight of the meal - really well seasoned. Had some nice mini Barada cheeses to go with it. Smart design!
Cheese plate. Two of the four cheeses were manchego variants, one with a strong truffle flavor and one with a wine flavor. We didn’t enjoy them. The Pure manchego was excellent. The fourth cheese was OK. Olives were good. Overall, disappointing for the price.
Potatoes - ok but not great; expensive.
Wine - $17 for a small glass of OK wine is just really typical in Vail.
It’s a nice location and the service was OK. We won’t be back. There’s better options.