Baskeri & Basso

The food was absolutely delicious, crafted with care and full of balanced, seasonal flavors. Every dish felt thoughtful and refined without being over the top. Service was a standout: warm, professional, and genuinely attentive. The staff made us feel welcome and well taken care of throughout the evening. The atmosphere was relaxed yet stylish, striking a perfect balance between cozy and elegant. Together, the food, service, and setting created a dining experience that felt effortless and special. It’s a place I’ll definitely return to!

Aug. 12/25: 3.5 Stars, food missed the mark as it just wasn’t up to par compared to BasBas Kulma (we ate here three days ago). The scallops were unfortunately bland, the daily fish, in this case Pike was overpowered by the tomato, so with this it simply wasn’t a meal that will remembered fondly. Maybe our expectations were too high. The service was terrific!!

My favorite restaurant in Helsinki! You have to try it! The food is always great, be bold and try maybe something you wouldnt normally order (or that sounds weird). ;) Those dishes always surprise me the most and are my fav! And the wines are so good! The atmosphere is so relaxed and there is always so positive energy! The service is out from this world. The staff is always amazing and they have such a good vibe going on. Special Thanks to Liina! Last night she was 🔥🔥!

One of the best spots for pretty much any occasion. The menu changes often, so there’s always something new to try. Prices are super reasonable for the quality you get!

Having two-time experience downstairs at Basbas Kulma, it was difficult to manage my expectation, especially I had to stay late after 00:00 to make the reservation for a newly available day on the calendar. Maybe I have missed something, but I cannot tell the concept difference between the two restaurants. Well the vibe downstairs was more lively. The food I ordered was just average this time, the grilled seabass was tasty, but the starter whitefish was too sour and the risotto too salty. I will still be a fan of Basbas:)

This is easily the best restaurant in Helsinki. Food, atmosphere, service is excellent. The wine was superb. They have an eye for detail in everything from the interior to the tastes. There is a nice rustique simplicity. The music is not too loud. Price is affordable. The experience is perfect time and time again.

We had an amazing night at Baskeri & Basso. The server recommended the 2-1-1 prix fixe dinner and it was spectacular. The dining experience was so exciting. From the wine to seeing the action in the kitchen. Seeing other tables enjoy their meals was also great. The corn was very tasty and the tagliatelle they had our night was delicious. The entire team was very helpful with everything. What a great place!!

Elevated from the sister bistro around the corner, most of the dishes here are very well constructed and completed. I can't include the risotto and pasta, which I didn't feel lifted to the required level. The rice in the risotto didn't seem to be carnaroli, and it showed. No starch bleed into the sauce. It really makes a difference. Similarly, the excellent homegrown pasta is cooked separately to the sauce. You may do this at home. If you use real deal pasta, often with a flour dust coat, try cooking it like risotto, slowly adding the water as it cooks. You'll achieve a lightweight liquor that will elevate your sauce, leaving it shiny and gloriously thickened. Leaving it separated as they seemed to have just made it another bowl of pasta, albeit quite good. The other items fared better, including a really excellent clafoutis, octopus, and whitefish cervice. Service was excellent, though again, I'd love some premium wine options by the glass. All in all, I was pleasantly surprised.

We had just arrived from Phoenix, AZ. The only time available while we were there was 4:30 but since we were on US time we thought why not? It was a darling place with industrial silver lamps mixed w/ old world vibe. We both had a different chalk board special of the tasting menus. The food was delicious & the service was great! My most fave dishes were the burrata salad, the lamb heart, & creamy lemon risotto! We both liked the raspberry crunch toffee ice-cream! The food tasted fresh & organic. Yummy! The service was great too. One of the co-owners waited on us, he was very engaging & extremely helpful. The kitchen is opened & separated by a half wall so you can see all the preparations going on. It was charming. All the staff seemed happy & pleasant. We met a very nice gentleman sitting next to us explaining how challenging it was to get a reservation. We felt lucky! Wish they would open a location in Phoenix not sure when we'll return to Helsinki. TIP: If you plan on going try to make your reservation on line as soon as you can. You don't want to miss this place!

What a place ! Hands down the best restaurant in Helsinki I ever been in ! I highly recommend this place to everyone ! -romantic -very friendly and warm staff -Food was Divine -music wasn't loud -wine was delicious and fit perfect with the food -staff knew their wines and food ingredients well Always make a reservation if you want a table here and try to make it few days or weeks before to guarantee your seat in this mouthwatering experience :)

It was wonderful sitting kitchenside on our trip to Baskeri & Basso on 28 November. This cozy little eatery is tucked into an alley between Eria & Punavuori, but the beautiful painted logos helped us find the entrance. The sous-chef was not leaving any detail to chance as he prepped dishes beside us, which was great to watch. Nicholas was a wonderful host, explaining each dish before we ordered and helping me select a wine. The chef, Kalle, asked to hear our opinions on the food as we finished each plate. The quail was perfect, the pasta so simply presented with not a single flaw... The cheese selections and both deserts we had were delightful... I can't imagine being disappointed by one of these carefully crafted small plates... I hope to return to Helsinki in the future, and when I do, that trip will surely include reservations at BasBas for a full tasting menu. Highly recommended.

Fan-tas-tic! Great wines, great dishes, excellent ambiance, friendly personnel. Must go!

One of the best relaxed restaurants in town. Time flies with tasty perfect size of dishes and good service.