Batelina
Restaurant · Istarska ·

Batelina

Restaurant · Istarska ·

Family-run tavern serving exquisite, creative, daily-caught seafood

Batelina by Photo by The Mint Story Blog

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Čimulje 25, 52100, Banjole, Croatia Get directions

€50+

reservations required

Information

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Čimulje 25, 52100, Banjole, Croatia Get directions

+385 52 573 767

€50+

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reservations
reservations required

Last updated

Dec 11, 2025

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@michelinguide
48,074 Postcards · 8,013 Cities

"On the southern tip of Istria, this konoba which has been active for more than two decades has become a solid landmark for lovers of seafood cuisine, appreciated by locals and tourists alike. Danilo Skoko, chef-patron and fisherman, is distinguished by the quality of his catch, which is always fresh and fragrant, and his strict adherence to seasonality and fishing times. Not to be missed is the initial selection of appetizers, where innards often appear alongside the finest cuts, enhanced in tasty and original recipes. The Mediterranean first courses are equally tasty, while the main course is chosen by sight: the catch of the day is presented directly to the room on a large tray." - Michelin Inspector

https://guide.michelin.com/en/istria/banjole/restaurant/batelina
Batelina
@michelinguide
48,074 Postcards · 8,013 Cities

The MICHELIN Guide Croatia: Focus on two Istrian offers in comparison

"Also on this peninsula, I discovered a trattoria (konoba) where hospitality is central to the experience and which likewise stands out as a gem devoted exclusively to offering the finest local meat and fish." - Sarah Scaparone

https://guide.michelin.com/en/article/dining-out/focus-on-the-bib-gourmand-two-istrian-offers-in-comparison
Batelina
@afar
25,132 Postcards · 3,700 Cities

"Run by a family of fishermen, this tiny, no-frills tavern just south of central Pula is the place to go for exquisite seafood, with unique offerings like fish liver and salted dried roe. In fact, whatever the family catches during their morning run will likely end up on your plate, whether it’s fish tripe, catfish fries, or roasted bream skin. Be sure to make a reservation and bring enough cash, then keep an open mind—instead of a set menu, chef David Skoko will choose your dishes for you, picking from what the sea churned out that day."

The Essential Guide to Istria
Photo by The Mint Story Blog
Batelina
@michelinguide
48,074 Postcards · 8,013 Cities

MICHELIN Guide Croatia 2019 Selection

"Batelina in Banjole, distinguished with a Bib Gourmand." - The MICHELIN Guide

https://guide.michelin.com/us/en/article/news-and-views/michelin-guide-croatia-2019-results
Batelina
@michelinguide
48,074 Postcards · 8,013 Cities

MICHELIN Guide Croatia 2019 Selection

"Distinguished with a Bib Gourmand for offering a good quality menu for less than HRK 260 (€35) for three courses." - The MICHELIN Guide

https://guide.michelin.com/en/article/news-and-views/michelin-guide-croatia-2019-results
Batelina

Vedran T.

Google
As the very first fishermen’s tavern in the area, it radiates a warm, welcoming vibe of family and togetherness the moment you walk in. From the very start, the incredibly kind and attentive hostess guided us through the evening, suggesting the perfect wine pairings and explaining each dish with genuine passion. We started with a stunning variety of cold appetizers, each one a little masterpiece for the eyes, nose, and palate. This was followed by a divine lobster pasta and ravioli filled with parsnip in a delicate amberjack sauce, both showcasing incredible balance and depth of flavor. Then came the highlight – the grilled scampi. Though prepared in the simplest way, they were hands down the best we’ve ever had, pure perfection on a plate. And, as the saying goes, save the best for last. The desserts were imaginative and absolutely delicious, especially when paired with a glass of fragrant Muscat. The evening came to a perfect close with a traditional moka coffee, a warm and authentic final touch. Prices are, to say the least, more than fair considering the outstanding quality and experience. We cannot wait to return to relive this unforgettable evening!

tejul

Google
If you're a fan of incredible seafood and love trying new things, Batelina is an absolute must-visit. We were spoiled for choice, but thankfully, the fantastic waiters made decisions easy by whipping up several delightful little appetizers for us to start – each one was a winner! The focus here is truly on fresh, daily-caught fish, and it shows. For the main course, they bring the catch of the day right to your table, allowing you to pick your perfect fish – a wonderful touch that ensures you're getting exactly what you want. Everything we had was absolutely delicious. And you cannot leave without trying their chocolate muffins with chili and olive oil. Seriously, they are to die for! We visited last year, came back this year, and will definitely be back next year too. Just a heads-up: make reservations and remember it's cash only.

Oliver J. W.

Google
In my opinion Batelina is the best fish restaurant in the region by far! Just follow their recomendations...

Amalia S

Google
I’ve been so excited to try this restaurant and all I can say is that I can’t wait to go back! The food is all homemade and so incredibly fresh! The selection is what was caught that day and there is so much to choose from. Drinks are great and priced well. The staff is amazing, attentive, nice and friendly but also so knowledgeable. The terrace where we sat was so lovely, the view of the gardens and flowers around makes you feel at home. Desserts were mind-blowing (I don’t usually care too much). This might now be my #1 fish restaurant in Croatia! I didn’t even mind that it was cash only. And the value for money was really good!

J K

Google
If you like (raw) seafood starters and pasta, this is a must visit. Most likely one of the best food experiences which I can only recommend. Have in mind that the place gets busy and you need to reserve well in advance. Kudos to the Chef!

Bojana D.

Google
It's been years since my last visit to Batelina. The quality and the mood are still the same. I loved the cold starters plate. We were also lucky to come in the crab season! Definitely recommended!

Giada F.

Google
We visited Batelina and were extremely happy with the experience. The starters were exceptional, especially the fresh fish and seafood. The main courses were also delicious and cooked to perfection. The entire dinner, including the desserts, exceeded our expectations. If you love fresh fish and a cozy atmosphere, this is a must-visit place. We will definitely be back!

Andrija B.

Google
This year was our second visit to Batelina and, since I forgot to write the review, the first time we visited, I will comment on both experiences. The restaurant is quite cozy with not many tables, which is perfect for an intimate atmosphere. The staff gets the highest grade possible in every conceivable way. Both times we opted to listen to the waiters' recommendations and both times we were delighted at how tasty the food was. The fresh fish and clams with pasta was delicious and is highly recommended. I’m looking forward to visiting Batelina next time I come to Istria.